2 Grams of Confectioner´s Sugar to Cups Conversion

Questions: How many US cups of confectioner´s sugar in 2 grams? How much are 2 grams of confectioner´s sugar in cups?

The answer is: 2 grams of confectioner´s sugar is equivalent to 0.0156 US cups^(*)

'Weight' to Volume Converter

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Results
2 grams of confectioner´s sugar equals 0.0156 US cups.
(*) To be more precise, 2 grams of confectioner´s sugar is equal to 0.015626 US cups. All figures are approximate.
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Grams of confectioner´s sugar to US cups Chart

Grams of confectioner´s sugar to US cups
1.1 grams of confectioner´s sugar	=	0.00859 US cups
1 ¹/₅ grams of confectioner´s sugar	=	0.00938 US cups
1.3 grams of confectioner´s sugar	=	0.0102 US cups
1.4 grams of confectioner´s sugar	=	0.0109 US cups
1 ¹/₂ grams of confectioner´s sugar	=	0.0117 US cups
1.6 grams of confectioner´s sugar	=	0.0125 US cups
1.7 grams of confectioner´s sugar	=	0.0133 US cups
1.8 grams of confectioner´s sugar	=	0.0141 US cups
1.9 grams of confectioner´s sugar	=	0.0148 US cups
2 grams of confectioner´s sugar	=	0.0156 US cups

Grams of confectioner´s sugar to US cups
2 grams of confectioner´s sugar	=	0.0156 US cups
2.1 grams of confectioner´s sugar	=	0.0164 US cups
2 ¹/₅ grams of confectioner´s sugar	=	0.0172 US cups
2.3 grams of confectioner´s sugar	=	0.018 US cups
2.4 grams of confectioner´s sugar	=	0.0188 US cups
2 ¹/₂ grams of confectioner´s sugar	=	0.0195 US cups
2.6 grams of confectioner´s sugar	=	0.0203 US cups
2.7 grams of confectioner´s sugar	=	0.0211 US cups
2.8 grams of confectioner´s sugar	=	0.0219 US cups
2.9 grams of confectioner´s sugar	=	0.0227 US cups

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

2 grams of confectioner´s sugar equals how many US cups?

2 grams of confectioner´s sugar is equivalent 0.0156 US cups.

How much is 0.0156 US cups of confectioner´s sugar in grams?

0.0156 US cups of confectioner´s sugar equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.