2 Grams of Confectioner´s Sugar to Cups Conversion
Questions: How many US cups of confectioner´s sugar in 2 grams? How much are 2 grams of confectioner´s sugar in cups?
The answer is: 2 grams of confectioner´s sugar is equivalent to 0.0156 US cup(*)
'Weight' to Volume Converter
Grams of confectioner´s sugar to US cups Chart
Grams of confectioner´s sugar to US cups | ||
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1.1 gram of confectioner´s sugar | = | 0.00859 US cup |
1 1/5 gram of confectioner´s sugar | = | 0.00938 US cup |
1.3 gram of confectioner´s sugar | = | 0.0102 US cup |
1.4 gram of confectioner´s sugar | = | 0.0109 US cup |
1 1/2 gram of confectioner´s sugar | = | 0.0117 US cup |
1.6 gram of confectioner´s sugar | = | 0.0125 US cup |
1.7 gram of confectioner´s sugar | = | 0.0133 US cup |
1.8 gram of confectioner´s sugar | = | 0.0141 US cup |
1.9 gram of confectioner´s sugar | = | 0.0148 US cup |
2 grams of confectioner´s sugar | = | 0.0156 US cup |
Grams of confectioner´s sugar to US cups | ||
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2 grams of confectioner´s sugar | = | 0.0156 US cup |
2.1 grams of confectioner´s sugar | = | 0.0164 US cup |
2 1/5 grams of confectioner´s sugar | = | 0.0172 US cup |
2.3 grams of confectioner´s sugar | = | 0.018 US cup |
2.4 grams of confectioner´s sugar | = | 0.0188 US cup |
2 1/2 grams of confectioner´s sugar | = | 0.0195 US cup |
2.6 grams of confectioner´s sugar | = | 0.0203 US cup |
2.7 grams of confectioner´s sugar | = | 0.0211 US cup |
2.8 grams of confectioner´s sugar | = | 0.0219 US cup |
2.9 grams of confectioner´s sugar | = | 0.0227 US cup |
Note: some values may be rounded.
FAQs on confectioner´s sugar volume to weight conversion
2 grams of confectioner´s sugar equals how many US cups?
2 grams of confectioner´s sugar is equivalent 0.0156 US cup.
How much is 0.0156 US cup of confectioner´s sugar in grams?
0.0156 US cup of confectioner´s sugar equals 2 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.