2 Grams of Corn Syrup to Oz Conversion

Questions: How many US fluid ounces of corn syrup in 2 grams? How much are 2 grams of corn syrup in oz?

The answer is: 2 grams of corn syrup is equivalent to 0.0488 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
2 grams of corn syrup equals 0.0488 US fluid ounces.
(*) To be more precise, 2 grams of corn syrup is equal to 0.048794 US fluid ounces. All figures are approximate.
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Grams of corn syrup to US fluid ounces Chart

Grams of corn syrup to US fluid ounces
1.1 grams of corn syrup	=	0.0268 US fluid ounces
1 ¹/₅ grams of corn syrup	=	0.0293 US fluid ounces
1.3 grams of corn syrup	=	0.0317 US fluid ounces
1.4 grams of corn syrup	=	0.0342 US fluid ounces
1 ¹/₂ grams of corn syrup	=	0.0366 US fluid ounces
1.6 grams of corn syrup	=	0.039 US fluid ounces
1.7 grams of corn syrup	=	0.0415 US fluid ounces
1.8 grams of corn syrup	=	0.0439 US fluid ounces
1.9 grams of corn syrup	=	0.0464 US fluid ounces
2 grams of corn syrup	=	0.0488 US fluid ounces

Grams of corn syrup to US fluid ounces
2 grams of corn syrup	=	0.0488 US fluid ounces
2.1 grams of corn syrup	=	0.0512 US fluid ounces
2 ¹/₅ grams of corn syrup	=	0.0537 US fluid ounces
2.3 grams of corn syrup	=	0.0561 US fluid ounces
2.4 grams of corn syrup	=	0.0586 US fluid ounces
2 ¹/₂ grams of corn syrup	=	0.061 US fluid ounces
2.6 grams of corn syrup	=	0.0634 US fluid ounces
2.7 grams of corn syrup	=	0.0659 US fluid ounces
2.8 grams of corn syrup	=	0.0683 US fluid ounces
2.9 grams of corn syrup	=	0.0708 US fluid ounces

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

2 grams of corn syrup equals how many US fluid ounces?

2 grams of corn syrup is equivalent 0.0488 US fluid ounces.

How much is 0.0488 US fluid ounces of corn syrup in grams?

0.0488 US fluid ounces of corn syrup equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.