2 Grams of Corn Syrup to Tablespoons Conversion

Questions: How many US tablespoons of corn syrup in 2 grams? How much are 2 grams of corn syrup in tablespoons?

The answer is: 2 grams of corn syrup is equivalent to 0.0976 US tablespoon(*)

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Results

2 grams of corn syrup equals 0.0976 US tablespoon.
(*) To be more precise, 2 grams of corn syrup is equal to 0.097587 US tablespoon. All figures are approximate.

Grams of corn syrup to US tablespoons Chart

Grams of corn syrup to US tablespoons
1.1 gram of corn syrup = 0.0537 US tablespoon
1/5 gram of corn syrup = 0.0586 US tablespoon
1.3 gram of corn syrup = 0.0634 US tablespoon
1.4 gram of corn syrup = 0.0683 US tablespoon
1/2 gram of corn syrup = 0.0732 US tablespoon
1.6 gram of corn syrup = 0.0781 US tablespoon
1.7 gram of corn syrup = 0.0829 US tablespoon
1.8 gram of corn syrup = 0.0878 US tablespoon
1.9 gram of corn syrup = 0.0927 US tablespoon
2 grams of corn syrup = 0.0976 US tablespoon
Grams of corn syrup to US tablespoons
2 grams of corn syrup = 0.0976 US tablespoon
2.1 grams of corn syrup = 0.102 US tablespoon
1/5 grams of corn syrup = 0.107 US tablespoon
2.3 grams of corn syrup = 0.112 US tablespoon
2.4 grams of corn syrup = 0.117 US tablespoon
1/2 grams of corn syrup = 0.122 US tablespoon
2.6 grams of corn syrup = 0.127 US tablespoon
2.7 grams of corn syrup = 0.132 US tablespoon
2.8 grams of corn syrup = 0.137 US tablespoon
2.9 grams of corn syrup = 0.142 US tablespoon

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

2 grams of corn syrup equals how many US tablespoons?

2 grams of corn syrup is equivalent 0.0976 US tablespoon.

How much is 0.0976 US tablespoon of corn syrup in grams?

0.0976 US tablespoon of corn syrup equals 2 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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