2 Grams of Ketchup to Tbsp Conversion
Questions: How many US tablespoons of ketchup in 2 grams? How much are 2 grams of ketchup in tbsp?
The answer is: 2 grams of ketchup is equivalent to 0.136 ( ~
'Weight' to Volume Converter
Grams of ketchup to US tablespoons Chart
Grams of ketchup to US tablespoons | ||
---|---|---|
1.1 grams of ketchup | = | 0.0749 US tablespoons |
1 1/5 grams of ketchup | = | 0.0817 US tablespoons |
1.3 grams of ketchup | = | 0.0885 US tablespoons |
1.4 grams of ketchup | = | 0.0953 US tablespoons |
1 1/2 grams of ketchup | = | 0.102 US tablespoons |
1.6 grams of ketchup | = | 0.109 US tablespoons |
1.7 grams of ketchup | = | 0.116 US tablespoons |
1.8 grams of ketchup | = | 0.123 US tablespoons |
1.9 grams of ketchup | = | 0.129 US tablespoons |
2 grams of ketchup | = | 0.136 US tablespoons |
Grams of ketchup to US tablespoons | ||
---|---|---|
2 grams of ketchup | = | 0.136 US tablespoons |
2.1 grams of ketchup | = | 0.143 US tablespoons |
2 1/5 grams of ketchup | = | 0.15 US tablespoons |
2.3 grams of ketchup | = | 0.157 US tablespoons |
2.4 grams of ketchup | = | 0.163 US tablespoons |
2 1/2 grams of ketchup | = | 0.17 US tablespoons |
2.6 grams of ketchup | = | 0.177 US tablespoons |
2.7 grams of ketchup | = | 0.184 US tablespoons |
2.8 grams of ketchup | = | 0.191 US tablespoons |
2.9 grams of ketchup | = | 0.198 US tablespoons |
Note: some values may be rounded.
FAQs on ketchup volume to weight conversion
2 grams of ketchup equals how many US tablespoons?
2 grams of ketchup is equivalent 0.136 ( ~
How much is 0.136 US tablespoons of ketchup in grams?
0.136 US tablespoons of ketchup equals 2 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.