2 Grams of Lemon Juice to Cups Conversion

Questions: How many US cups of lemon juice in 2 grams? How much are 2 grams of lemon juice in cups?

The answer is: 2 grams of lemon juice is equivalent to 0.0087 US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2 grams of lemon juice equals 0.0087 US cups.
(*) To be more precise, 2 grams of lemon juice is equal to 0.008697 US cups. All figures are approximate.
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Grams of lemon juice to US cups Chart

Grams of lemon juice to US cups
1.1 grams of lemon juice	=	0.00478 US cups
1 ¹/₅ grams of lemon juice	=	0.00522 US cups
1.3 grams of lemon juice	=	0.00565 US cups
1.4 grams of lemon juice	=	0.00609 US cups
1 ¹/₂ grams of lemon juice	=	0.00652 US cups
1.6 grams of lemon juice	=	0.00696 US cups
1.7 grams of lemon juice	=	0.00739 US cups
1.8 grams of lemon juice	=	0.00783 US cups
1.9 grams of lemon juice	=	0.00826 US cups
2 grams of lemon juice	=	0.0087 US cups

Grams of lemon juice to US cups
2 grams of lemon juice	=	0.0087 US cups
2.1 grams of lemon juice	=	0.00913 US cups
2 ¹/₅ grams of lemon juice	=	0.00957 US cups
2.3 grams of lemon juice	=	0.01 US cups
2.4 grams of lemon juice	=	0.0104 US cups
2 ¹/₂ grams of lemon juice	=	0.0109 US cups
2.6 grams of lemon juice	=	0.0113 US cups
2.7 grams of lemon juice	=	0.0117 US cups
2.8 grams of lemon juice	=	0.0122 US cups
2.9 grams of lemon juice	=	0.0126 US cups

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

2 grams of lemon juice equals how many US cups?

2 grams of lemon juice is equivalent 0.0087 US cups.

How much is 0.0087 US cups of lemon juice in grams?

0.0087 US cups of lemon juice equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.