2 Grams of Shea Butter to Ounces Conversion
Questions: How many US fluid ounces of shea butter in 2 grams? How much are 2 grams of shea butter in ounces?
The answer is: 2 grams of shea butter is equivalent to 0.0746 US fluid ounces(*)
'Weight' to Volume Converter
Grams of shea butter to US fluid ounces Chart
Grams of shea butter to US fluid ounces | ||
---|---|---|
1.1 grams of shea butter | = | 0.0411 US fluid ounces |
1 1/5 grams of shea butter | = | 0.0448 US fluid ounces |
1.3 grams of shea butter | = | 0.0485 US fluid ounces |
1.4 grams of shea butter | = | 0.0523 US fluid ounces |
1 1/2 grams of shea butter | = | 0.056 US fluid ounces |
1.6 grams of shea butter | = | 0.0597 US fluid ounces |
1.7 grams of shea butter | = | 0.0634 US fluid ounces |
1.8 grams of shea butter | = | 0.0672 US fluid ounces |
1.9 grams of shea butter | = | 0.0709 US fluid ounces |
2 grams of shea butter | = | 0.0746 US fluid ounces |
Grams of shea butter to US fluid ounces | ||
---|---|---|
2 grams of shea butter | = | 0.0746 US fluid ounces |
2.1 grams of shea butter | = | 0.0784 US fluid ounces |
2 1/5 grams of shea butter | = | 0.0821 US fluid ounces |
2.3 grams of shea butter | = | 0.0858 US fluid ounces |
2.4 grams of shea butter | = | 0.0896 US fluid ounces |
2 1/2 grams of shea butter | = | 0.0933 US fluid ounces |
2.6 grams of shea butter | = | 0.097 US fluid ounces |
2.7 grams of shea butter | = | 0.101 US fluid ounces |
2.8 grams of shea butter | = | 0.105 US fluid ounces |
2.9 grams of shea butter | = | 0.108 US fluid ounces |
Note: some values may be rounded.
FAQs on shea butter volume to weight conversion
2 grams of shea butter equals how many US fluid ounces?
2 grams of shea butter is equivalent 0.0746 US fluid ounces.
How much is 0.0746 US fluid ounces of shea butter in grams?
0.0746 US fluid ounces of shea butter equals 2 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.