2 Grams of Soy Flour to Ounces Conversion

Questions: How many US fluid ounces of soy flour in 2 grams? How much are 2 grams of soy flour in ounces?

The answer is: 2 grams of soy flour is equivalent to 0.113 US fluid ounce(*)

'Weight' to Volume Converter

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Results
2 grams of soy flour equals 0.113 US fluid ounce.
(*) To be more precise, 2 grams of soy flour is equal to 0.11271 US fluid ounce. All figures are approximate.

Grams of soy flour to US fluid ounces Chart

Grams of soy flour to US fluid ounces
1.1 gram of soy flour = 0.062 US fluid ounce
1 1/5 gram of soy flour = 0.0676 US fluid ounce
1.3 gram of soy flour = 0.0733 US fluid ounce
1.4 gram of soy flour = 0.0789 US fluid ounce
1 1/2 gram of soy flour = 0.0845 US fluid ounce
1.6 gram of soy flour = 0.0902 US fluid ounce
1.7 gram of soy flour = 0.0958 US fluid ounce
1.8 gram of soy flour = 0.101 US fluid ounce
1.9 gram of soy flour = 0.107 US fluid ounce
2 grams of soy flour = 0.113 US fluid ounce
Grams of soy flour to US fluid ounces
2 grams of soy flour = 0.113 US fluid ounce
2.1 grams of soy flour = 0.118 US fluid ounce
2 1/5 grams of soy flour = 0.124 US fluid ounce
2.3 grams of soy flour = 0.13 US fluid ounce
2.4 grams of soy flour = 0.135 US fluid ounce
2 1/2 grams of soy flour = 0.141 US fluid ounce
2.6 grams of soy flour = 0.147 US fluid ounce
2.7 grams of soy flour = 0.152 US fluid ounce
2.8 grams of soy flour = 0.158 US fluid ounce
2.9 grams of soy flour = 0.163 US fluid ounce

Note: some values may be rounded.

FAQs on soy flour volume to weight conversion

2 grams of soy flour equals how many US fluid ounces?

2 grams of soy flour is equivalent 0.113 US fluid ounce.

How much is 0.113 US fluid ounce of soy flour in grams?

0.113 US fluid ounce of soy flour equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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