2 Pounds of Cooked White Rice to Tablespoons Conversion

Questions: How many US tablespoons of cooked white rice in 2 pounds? How much are 2 pounds of cooked white rice in tablespoons?

The answer is: 2 pounds of cooked white rice is equivalent to 82.9 ( ~ 83) US tablespoons^(*)

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Results
2 pounds of cooked white rice equals 82.9 ( ~ 83) US tablespoons.
(*) To be more precise, 2 pounds of cooked white rice is equal to 82.907 US tablespoons. All figures are approximate.
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Pounds of cooked white rice to US tablespoons Chart

Pounds of cooked white rice to US tablespoons
1.1 pounds of cooked white rice	=	45.6 US tablespoons
1 ¹/₅ pounds of cooked white rice	=	49.7 US tablespoons
1.3 pounds of cooked white rice	=	53.9 US tablespoons
1.4 pounds of cooked white rice	=	58 US tablespoons
1 ¹/₂ pounds of cooked white rice	=	62.2 US tablespoons
1.6 pounds of cooked white rice	=	66.3 US tablespoons
1.7 pounds of cooked white rice	=	70.5 US tablespoons
1.8 pounds of cooked white rice	=	74.6 US tablespoons
1.9 pounds of cooked white rice	=	78.8 US tablespoons
2 pounds of cooked white rice	=	82.9 US tablespoons

Pounds of cooked white rice to US tablespoons
2 pounds of cooked white rice	=	82.9 US tablespoons
2.1 pounds of cooked white rice	=	87.1 US tablespoons
2 ¹/₅ pounds of cooked white rice	=	91.2 US tablespoons
2.3 pounds of cooked white rice	=	95.3 US tablespoons
2.4 pounds of cooked white rice	=	99.5 US tablespoons
2 ¹/₂ pounds of cooked white rice	=	104 US tablespoons
2.6 pounds of cooked white rice	=	108 US tablespoons
2.7 pounds of cooked white rice	=	112 US tablespoons
2.8 pounds of cooked white rice	=	116 US tablespoons
2.9 pounds of cooked white rice	=	120 US tablespoons

Note: some values may be rounded.

FAQs on cooked white rice volume to weight conversion

2 pounds of cooked white rice equals how many US tablespoons?

2 pounds of cooked white rice is equivalent 82.9 ( ~ 83) US tablespoons.

How much is 82.9 US tablespoons of cooked white rice in pounds?

82.9 US tablespoons of cooked white rice equals 2 ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.