2 Pounds of Dried Apples to Tbsp Conversion

Questions: How many US tablespoons of dried apples in 2 pounds? How much are 2 pounds of dried apples in tbsp?

The answer is: 2 pounds of dried apples is equivalent to 123 ( ~ 123) US tablespoons(*)

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Results
2 pounds of dried apples equals 123 ( ~ 123) US tablespoons.
(*) To be more precise, 2 pounds of dried apples is equal to 122.95 US tablespoons. All figures are approximate.

Pounds of dried apples to US tablespoons Chart

Pounds of dried apples to US tablespoons
1.1 pound of dried apples = 67.6 US tablespoons
1 1/5 pound of dried apples = 73.8 US tablespoons
1.3 pound of dried apples = 79.9 US tablespoons
1.4 pound of dried apples = 86.1 US tablespoons
1 1/2 pound of dried apples = 92.2 US tablespoons
1.6 pound of dried apples = 98.4 US tablespoons
1.7 pound of dried apples = 105 US tablespoons
1.8 pound of dried apples = 111 US tablespoons
1.9 pound of dried apples = 117 US tablespoons
2 pounds of dried apples = 123 US tablespoons
Pounds of dried apples to US tablespoons
2 pounds of dried apples = 123 US tablespoons
2.1 pounds of dried apples = 129 US tablespoons
2 1/5 pounds of dried apples = 135 US tablespoons
2.3 pounds of dried apples = 141 US tablespoons
2.4 pounds of dried apples = 148 US tablespoons
2 1/2 pounds of dried apples = 154 US tablespoons
2.6 pounds of dried apples = 160 US tablespoons
2.7 pounds of dried apples = 166 US tablespoons
2.8 pounds of dried apples = 172 US tablespoons
2.9 pounds of dried apples = 178 US tablespoons

Note: some values may be rounded.

FAQs on dried apples volume to weight conversion

2 pounds of dried apples equals how many US tablespoons?

2 pounds of dried apples is equivalent 123 ( ~ 123) US tablespoons.

How much is 123 US tablespoons of dried apples in pounds?

123 US tablespoons of dried apples equals 2 ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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