2 3/4 Ounces of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in 2 3/4 ounces? How much are 2 3/4 ounces of sour cream in cups?

The answer is: 2 3/4 ounces of sour cream is equivalent to 0.318 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 3/4 ounces of sour cream equals 0.318 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 3/4 ounces of sour cream is equal to 0.31807 US cups. All figures are approximate.
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Ounces of sour cream to US cups Chart

Ounces of sour cream to US cups
1.85 ounces of sour cream	=	0.214 US cups
1.95 ounces of sour cream	=	0.226 US cups
2.05 ounces of sour cream	=	0.237 US cups
2.15 ounces of sour cream	=	0.249 US cups
2 ¹/₄ ounces of sour cream	=	0.26 US cups
2.35 ounces of sour cream	=	0.272 US cups
2.45 ounces of sour cream	=	0.283 US cups
2.55 ounces of sour cream	=	0.295 US cups
2.65 ounces of sour cream	=	0.307 US cups
2 ³/₄ ounces of sour cream	=	0.318 US cups

Ounces of sour cream to US cups
2 ³/₄ ounces of sour cream	=	0.318 US cups
2.85 ounces of sour cream	=	0.33 US cups
2.95 ounces of sour cream	=	0.341 US cups
3.05 ounces of sour cream	=	0.353 US cups
3.15 ounces of sour cream	=	0.364 US cups
3 ¹/₄ ounces of sour cream	=	0.376 US cups
3.35 ounces of sour cream	=	0.387 US cups
3.45 ounces of sour cream	=	0.399 US cups
3.55 ounces of sour cream	=	0.411 US cups
3.65 ounces of sour cream	=	0.422 US cups

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

2 3/4 ounces of sour cream equals how many US cups?

2 3/4 ounces of sour cream is equivalent 0.318 ( ~ ¹/₄) US cups.

How much is 0.318 US cups of sour cream in ounces?

0.318 US cups of sour cream equals 2 3/4 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.