2 1/2 Ounces of Cheddar Cheese to Cups Conversion

Questions: How many US cups of cheddar cheese in 2 1/2 ounces? How much are 2 1/2 ounces of cheddar cheese in cups?

The answer is: 2 1/2 ounces of cheddar cheese is equivalent to 0.302 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 1/2 ounces of cheddar cheese equals 0.302 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 1/2 ounces of cheddar cheese is equal to 0.30168 US cups. All figures are approximate.
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Ounces of cheddar cheese to US cups Chart

Ounces of cheddar cheese to US cups
1.6 ounces of cheddar cheese	=	0.193 US cups
1.7 ounces of cheddar cheese	=	0.205 US cups
1.8 ounces of cheddar cheese	=	0.217 US cups
1.9 ounces of cheddar cheese	=	0.229 US cups
2 ounces of cheddar cheese	=	0.241 US cups
2.1 ounces of cheddar cheese	=	0.253 US cups
2 ¹/₅ ounces of cheddar cheese	=	0.265 US cups
2.3 ounces of cheddar cheese	=	0.278 US cups
2.4 ounces of cheddar cheese	=	0.29 US cups
2 ¹/₂ ounces of cheddar cheese	=	0.302 US cups

Ounces of cheddar cheese to US cups
2 ¹/₂ ounces of cheddar cheese	=	0.302 US cups
2.6 ounces of cheddar cheese	=	0.314 US cups
2.7 ounces of cheddar cheese	=	0.326 US cups
2.8 ounces of cheddar cheese	=	0.338 US cups
2.9 ounces of cheddar cheese	=	0.35 US cups
3 ounces of cheddar cheese	=	0.362 US cups
3.1 ounces of cheddar cheese	=	0.374 US cups
3 ¹/₅ ounces of cheddar cheese	=	0.386 US cups
3.3 ounces of cheddar cheese	=	0.398 US cups
3.4 ounces of cheddar cheese	=	0.41 US cups

Note: some values may be rounded.

FAQs on cheddar cheese volume to weight conversion

2 1/2 ounces of cheddar cheese equals how many US cups?

2 1/2 ounces of cheddar cheese is equivalent 0.302 ( ~ ¹/₄) US cups.

How much is 0.302 US cups of cheddar cheese in ounces?

0.302 US cups of cheddar cheese equals 2 1/2 ( ~ 2 ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.