2 1/2 Ounces of Dried Apples to Ml Conversion

Questions: How many milliliters of dried apples in 2 1/2 ounces? How much are 2 1/2 ounces of dried apples in ml?

The answer is: 2 1/2 ounces of dried apples is equivalent to 142 milliliters(*)

'Weight' to Volume Converter

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Results
2 1/2 ounces of dried apples equals 142 milliliters.
(*) To be more precise, 2 1/2 ounces of dried apples is equal to 142.03 milliliters. All figures are approximate.

Ounces of dried apples to milliliters Chart

Ounces of dried apples to milliliters
1.6 ounce of dried apples = 90.9 milliliters
1.7 ounce of dried apples = 96.6 milliliters
1.8 ounce of dried apples = 102 milliliters
1.9 ounce of dried apples = 108 milliliters
2 ounces of dried apples = 114 milliliters
2.1 ounces of dried apples = 119 milliliters
2 1/5 ounces of dried apples = 125 milliliters
2.3 ounces of dried apples = 131 milliliters
2.4 ounces of dried apples = 136 milliliters
2 1/2 ounces of dried apples = 142 milliliters
Ounces of dried apples to milliliters
2 1/2 ounces of dried apples = 142 milliliters
2.6 ounces of dried apples = 148 milliliters
2.7 ounces of dried apples = 153 milliliters
2.8 ounces of dried apples = 159 milliliters
2.9 ounces of dried apples = 165 milliliters
3 ounces of dried apples = 170 milliliters
3.1 ounces of dried apples = 176 milliliters
3 1/5 ounces of dried apples = 182 milliliters
3.3 ounces of dried apples = 187 milliliters
3.4 ounces of dried apples = 193 milliliters

Note: some values may be rounded.

FAQs on dried apples volume to weight conversion

2 1/2 ounces of dried apples equals how many milliliters?

2 1/2 ounces of dried apples is equivalent 142 milliliters.

How much is 142 milliliters of dried apples in ounces?

142 milliliters of dried apples equals 2 1/2 ( ~ 2 1/2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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