2 1/2 Ounces of Ice Cream to Ml Conversion

Questions: How many milliliters of ice cream in 2 1/2 ounces? How much are 2 1/2 ounces of ice cream in ml?

The answer is: 2 1/2 ounces of ice cream is equivalent to 112 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 1/2 ounces of ice cream equals 112 milliliters.
(*) To be more precise, 2 1/2 ounces of ice cream is equal to 111.79 milliliters. All figures are approximate.
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Ounces of ice cream to milliliters Chart

Ounces of ice cream to milliliters
1.6 ounces of ice cream	=	71.5 milliliters
1.7 ounces of ice cream	=	76 milliliters
1.8 ounces of ice cream	=	80.5 milliliters
1.9 ounces of ice cream	=	85 milliliters
2 ounces of ice cream	=	89.4 milliliters
2.1 ounces of ice cream	=	93.9 milliliters
2 ¹/₅ ounces of ice cream	=	98.4 milliliters
2.3 ounces of ice cream	=	103 milliliters
2.4 ounces of ice cream	=	107 milliliters
2 ¹/₂ ounces of ice cream	=	112 milliliters

Ounces of ice cream to milliliters
2 ¹/₂ ounces of ice cream	=	112 milliliters
2.6 ounces of ice cream	=	116 milliliters
2.7 ounces of ice cream	=	121 milliliters
2.8 ounces of ice cream	=	125 milliliters
2.9 ounces of ice cream	=	130 milliliters
3 ounces of ice cream	=	134 milliliters
3.1 ounces of ice cream	=	139 milliliters
3 ¹/₅ ounces of ice cream	=	143 milliliters
3.3 ounces of ice cream	=	148 milliliters
3.4 ounces of ice cream	=	152 milliliters

Note: some values may be rounded.

FAQs on ice cream volume to weight conversion

2 1/2 ounces of ice cream equals how many milliliters?

2 1/2 ounces of ice cream is equivalent 112 milliliters.

How much is 112 milliliters of ice cream in ounces?

112 milliliters of ice cream equals 2 1/2 ( ~ 2 ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.