2 1/2 Pounds of Nut Butter to Ml Conversion

Questions: How many milliliters of nut butter in 2 1/2 pounds? How much are 2 1/2 pounds of nut butter in ml?

The answer is: 2 1/2 pounds of nut butter is equivalent to 1120 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2 1/2 pounds of nut butter equals 1120 milliliters.
(*) To be more precise, 2 1/2 pounds of nut butter is equal to 1118.3 milliliters. All figures are approximate.
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Pounds of nut butter to milliliters Chart

Pounds of nut butter to milliliters
1.6 pounds of nut butter	=	716 milliliters
1.7 pounds of nut butter	=	760 milliliters
1.8 pounds of nut butter	=	805 milliliters
1.9 pounds of nut butter	=	850 milliliters
2 pounds of nut butter	=	895 milliliters
2.1 pounds of nut butter	=	939 milliliters
2 ¹/₅ pounds of nut butter	=	984 milliliters
2.3 pounds of nut butter	=	1030 milliliters
2.4 pounds of nut butter	=	1070 milliliters
2 ¹/₂ pounds of nut butter	=	1120 milliliters

Pounds of nut butter to milliliters
2 ¹/₂ pounds of nut butter	=	1120 milliliters
2.6 pounds of nut butter	=	1160 milliliters
2.7 pounds of nut butter	=	1210 milliliters
2.8 pounds of nut butter	=	1250 milliliters
2.9 pounds of nut butter	=	1300 milliliters
3 pounds of nut butter	=	1340 milliliters
3.1 pounds of nut butter	=	1390 milliliters
3 ¹/₅ pounds of nut butter	=	1430 milliliters
3.3 pounds of nut butter	=	1480 milliliters
3.4 pounds of nut butter	=	1520 milliliters

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

2 1/2 pounds of nut butter equals how many milliliters?

2 1/2 pounds of nut butter is equivalent 1120 milliliters.

How much is 1120 milliliters of nut butter in pounds?

1120 milliliters of nut butter equals 2 1/2 ( ~ 2 ¹/₂) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.