2 1/3 Ounces of Bread Flour to Ml Conversion

Questions: How many milliliters of bread flour in 2 1/3 ounces? How much are 2 1/3 ounces of bread flour in ml?

The answer is: 2 1/3 ounces of bread flour is equivalent to 115 milliliters(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of bread flour equals 115 milliliters.
(*) To be more precise, 2 1/3 ounces of bread flour is equal to 115.03 milliliters. All figures are approximate.

Ounces of bread flour to milliliters Chart

Ounces of bread flour to milliliters
1.433 ounce of bread flour = 70.7 milliliters
1.533 ounce of bread flour = 75.6 milliliters
1.633 ounce of bread flour = 80.5 milliliters
1.733 ounce of bread flour = 85.4 milliliters
1.833 ounce of bread flour = 90.4 milliliters
1.933 ounce of bread flour = 95.3 milliliters
2.033 ounces of bread flour = 100 milliliters
2.133 ounces of bread flour = 105 milliliters
2.233 ounces of bread flour = 110 milliliters
2.33 ounces of bread flour = 115 milliliters
Ounces of bread flour to milliliters
2.33 ounces of bread flour = 115 milliliters
2.433 ounces of bread flour = 120 milliliters
2.533 ounces of bread flour = 125 milliliters
2.633 ounces of bread flour = 130 milliliters
2.733 ounces of bread flour = 135 milliliters
2.833 ounces of bread flour = 140 milliliters
2.933 ounces of bread flour = 145 milliliters
3.033 ounces of bread flour = 150 milliliters
3.133 ounces of bread flour = 154 milliliters
3.233 ounces of bread flour = 159 milliliters

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

2 1/3 ounces of bread flour equals how many milliliters?

2 1/3 ounces of bread flour is equivalent 115 milliliters.

How much is 115 milliliters of bread flour in ounces?

115 milliliters of bread flour equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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