2 1/3 Ounces of Chopped Onion to Ml Conversion

Questions: How many milliliters of chopped onion in 2 1/3 ounces? How much are 2 1/3 ounces of chopped onion in ml?

The answer is: 2 1/3 ounces of chopped onion is equivalent to 301 milliliters^(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of chopped onion equals 301 milliliters.
(*) To be more precise, 2 1/3 ounces of chopped onion is equal to 300.63 milliliters. All figures are approximate.
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Ounces of chopped onion to milliliters Chart

Ounces of chopped onion to milliliters
1.433 ounce of chopped onion	=	185 milliliters
1.533 ounce of chopped onion	=	198 milliliters
1.633 ounce of chopped onion	=	210 milliliters
1.733 ounce of chopped onion	=	223 milliliters
1.833 ounce of chopped onion	=	236 milliliters
1.933 ounce of chopped onion	=	249 milliliters
2.033 ounces of chopped onion	=	262 milliliters
2.133 ounces of chopped onion	=	275 milliliters
2.233 ounces of chopped onion	=	288 milliliters
2.33 ounces of chopped onion	=	301 milliliters

Ounces of chopped onion to milliliters
2.33 ounces of chopped onion	=	301 milliliters
2.433 ounces of chopped onion	=	314 milliliters
2.533 ounces of chopped onion	=	326 milliliters
2.633 ounces of chopped onion	=	339 milliliters
2.733 ounces of chopped onion	=	352 milliliters
2.833 ounces of chopped onion	=	365 milliliters
2.933 ounces of chopped onion	=	378 milliliters
3.033 ounces of chopped onion	=	391 milliliters
3.133 ounces of chopped onion	=	404 milliliters
3.233 ounces of chopped onion	=	417 milliliters

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

2 1/3 ounces of chopped onion equals how many milliliters?

2 1/3 ounces of chopped onion is equivalent 301 milliliters.

How much is 301 milliliters of chopped onion in ounces?

301 milliliters of chopped onion equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.