2 1/3 Ounces of Margarine to Cups Conversion

Questions: How many US cups of margarine in 2 1/3 ounces? How much are 2 1/3 ounces of margarine in cups?

The answer is: 2 1/3 ounces of margarine is equivalent to 0.264 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of margarine equals 0.264 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 1/3 ounces of margarine is equal to 0.26448 US cups. All figures are approximate.
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Ounces of margarine to US cups Chart

Ounces of margarine to US cups
1.433 ounces of margarine	=	0.162 US cups
1.533 ounces of margarine	=	0.174 US cups
1.633 ounces of margarine	=	0.185 US cups
1.733 ounces of margarine	=	0.196 US cups
1.833 ounces of margarine	=	0.208 US cups
1.933 ounces of margarine	=	0.219 US cups
2.033 ounces of margarine	=	0.23 US cups
2.133 ounces of margarine	=	0.242 US cups
2.233 ounces of margarine	=	0.253 US cups
2.33 ounces of margarine	=	0.264 US cups

Ounces of margarine to US cups
2.33 ounces of margarine	=	0.264 US cups
2.433 ounces of margarine	=	0.276 US cups
2.533 ounces of margarine	=	0.287 US cups
2.633 ounces of margarine	=	0.298 US cups
2.733 ounces of margarine	=	0.31 US cups
2.833 ounces of margarine	=	0.321 US cups
2.933 ounces of margarine	=	0.332 US cups
3.033 ounces of margarine	=	0.344 US cups
3.133 ounces of margarine	=	0.355 US cups
3.233 ounces of margarine	=	0.367 US cups

Note: some values may be rounded.

FAQs on margarine volume to weight conversion

2 1/3 ounces of margarine equals how many US cups?

2 1/3 ounces of margarine is equivalent 0.264 ( ~ ¹/₄) US cups.

How much is 0.264 US cups of margarine in ounces?

0.264 US cups of margarine equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.