2 1/3 Ounces of Split Cooked Peas to Ml Conversion

Questions: How many milliliters of split cooked peas in 2 1/3 ounces? How much are 2 1/3 ounces of split cooked peas in ml?

The answer is: 2 1/3 ounces of split cooked peas is equivalent to 156 milliliters(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of split cooked peas equals 156 milliliters.
(*) To be more precise, 2 1/3 ounces of split cooked peas is equal to 156.36 milliliters. All figures are approximate.

Ounces of split cooked peas to milliliters Chart

Ounces of split cooked peas to milliliters
1.433 ounce of split cooked peas = 96 milliliters
1.533 ounce of split cooked peas = 103 milliliters
1.633 ounce of split cooked peas = 109 milliliters
1.733 ounce of split cooked peas = 116 milliliters
1.833 ounce of split cooked peas = 123 milliliters
1.933 ounce of split cooked peas = 130 milliliters
2.033 ounces of split cooked peas = 136 milliliters
2.133 ounces of split cooked peas = 143 milliliters
2.233 ounces of split cooked peas = 150 milliliters
2.33 ounces of split cooked peas = 156 milliliters
Ounces of split cooked peas to milliliters
2.33 ounces of split cooked peas = 156 milliliters
2.433 ounces of split cooked peas = 163 milliliters
2.533 ounces of split cooked peas = 170 milliliters
2.633 ounces of split cooked peas = 176 milliliters
2.733 ounces of split cooked peas = 183 milliliters
2.833 ounces of split cooked peas = 190 milliliters
2.933 ounces of split cooked peas = 197 milliliters
3.033 ounces of split cooked peas = 203 milliliters
3.133 ounces of split cooked peas = 210 milliliters
3.233 ounces of split cooked peas = 217 milliliters

Note: some values may be rounded.

FAQs on split cooked peas volume to weight conversion

2 1/3 ounces of split cooked peas equals how many milliliters?

2 1/3 ounces of split cooked peas is equivalent 156 milliliters.

How much is 156 milliliters of split cooked peas in ounces?

156 milliliters of split cooked peas equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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