2 1/3 Ounces of Yogurt to Tablespoons Conversion

Questions: How many US tablespoons of yogurt in 2 1/3 ounces? How much are 2 1/3 ounces of yogurt in tablespoons?

The answer is: 2 1/3 ounces of yogurt is equivalent to 4.32 ( ~ 4 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2 1/3 ounces of yogurt equals 4.32 ( ~ 4 ¹/₄) US tablespoons.
(*) To be more precise, 2 1/3 ounces of yogurt is equal to 4.3175 US tablespoons. All figures are approximate.
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Ounces of yogurt to US tablespoons Chart

Ounces of yogurt to US tablespoons
1.433 ounces of yogurt	=	2.65 US tablespoons
1.533 ounces of yogurt	=	2.84 US tablespoons
1.633 ounces of yogurt	=	3.02 US tablespoons
1.733 ounces of yogurt	=	3.21 US tablespoons
1.833 ounces of yogurt	=	3.39 US tablespoons
1.933 ounces of yogurt	=	3.58 US tablespoons
2.033 ounces of yogurt	=	3.76 US tablespoons
2.133 ounces of yogurt	=	3.95 US tablespoons
2.233 ounces of yogurt	=	4.13 US tablespoons
2.33 ounces of yogurt	=	4.32 US tablespoons

Ounces of yogurt to US tablespoons
2.33 ounces of yogurt	=	4.32 US tablespoons
2.433 ounces of yogurt	=	4.5 US tablespoons
2.533 ounces of yogurt	=	4.69 US tablespoons
2.633 ounces of yogurt	=	4.87 US tablespoons
2.733 ounces of yogurt	=	5.06 US tablespoons
2.833 ounces of yogurt	=	5.24 US tablespoons
2.933 ounces of yogurt	=	5.43 US tablespoons
3.033 ounces of yogurt	=	5.61 US tablespoons
3.133 ounces of yogurt	=	5.8 US tablespoons
3.233 ounces of yogurt	=	5.98 US tablespoons

Note: some values may be rounded.

FAQs on yogurt volume to weight conversion

2 1/3 ounces of yogurt equals how many US tablespoons?

2 1/3 ounces of yogurt is equivalent 4.32 ( ~ 4 ¹/₄) US tablespoons.

How much is 4.32 US tablespoons of yogurt in ounces?

4.32 US tablespoons of yogurt equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.