2 1/3 Pounds of Cocoa to Tablespoons Conversion

Questions: How many US tablespoons of cocoa in 2 1/3 pounds? How much are 2 1/3 pounds of cocoa in tablespoons?

The answer is: 2 1/3 pounds of cocoa is equivalent to 136 ( ~ 135 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 1/3 pounds of cocoa equals 136 ( ~ 135 1/2) US tablespoons.
(*) To be more precise, 2 1/3 pounds of cocoa is equal to 135.54 US tablespoons. All figures are approximate.

Pounds of cocoa to US tablespoons Chart

Pounds of cocoa to US tablespoons
1.433 pound of cocoa = 83.3 US tablespoons
1.533 pound of cocoa = 89.1 US tablespoons
1.633 pound of cocoa = 94.9 US tablespoons
1.733 pound of cocoa = 101 US tablespoons
1.833 pound of cocoa = 106 US tablespoons
1.933 pound of cocoa = 112 US tablespoons
2.033 pounds of cocoa = 118 US tablespoons
2.133 pounds of cocoa = 124 US tablespoons
2.233 pounds of cocoa = 130 US tablespoons
2.33 pounds of cocoa = 136 US tablespoons
Pounds of cocoa to US tablespoons
2.33 pounds of cocoa = 136 US tablespoons
2.433 pounds of cocoa = 141 US tablespoons
2.533 pounds of cocoa = 147 US tablespoons
2.633 pounds of cocoa = 153 US tablespoons
2.733 pounds of cocoa = 159 US tablespoons
2.833 pounds of cocoa = 165 US tablespoons
2.933 pounds of cocoa = 170 US tablespoons
3.033 pounds of cocoa = 176 US tablespoons
3.133 pounds of cocoa = 182 US tablespoons
3.233 pounds of cocoa = 188 US tablespoons

Note: some values may be rounded.

FAQs on cocoa volume to weight conversion

2 1/3 pounds of cocoa equals how many US tablespoons?

2 1/3 pounds of cocoa is equivalent 136 ( ~ 135 1/2) US tablespoons.

How much is 136 US tablespoons of cocoa in pounds?

136 US tablespoons of cocoa equals 2 1/3 ( ~ 2 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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