2 1/4 Ounces of Bulgur to Cups Conversion

Questions: How many US cups of bulgur in 2 1/4 ounces? How much are 2 1/4 ounces of bulgur in cups?

The answer is: 2 1/4 ounces of bulgur is equivalent to 0.336 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 1/4 ounces of bulgur equals 0.336 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 1/4 ounces of bulgur is equal to 0.33575 US cups. All figures are approximate.
Website Map

Ounces of bulgur to US cups Chart

Ounces of bulgur to US cups
1.35 ounces of bulgur	=	0.201 US cups
1.45 ounces of bulgur	=	0.216 US cups
1.55 ounces of bulgur	=	0.231 US cups
1.65 ounces of bulgur	=	0.246 US cups
1 ³/₄ ounces of bulgur	=	0.261 US cups
1.85 ounces of bulgur	=	0.276 US cups
1.95 ounces of bulgur	=	0.291 US cups
2.05 ounces of bulgur	=	0.306 US cups
2.15 ounces of bulgur	=	0.321 US cups
2 ¹/₄ ounces of bulgur	=	0.336 US cups

Ounces of bulgur to US cups
2 ¹/₄ ounces of bulgur	=	0.336 US cups
2.35 ounces of bulgur	=	0.351 US cups
2.45 ounces of bulgur	=	0.366 US cups
2.55 ounces of bulgur	=	0.381 US cups
2.65 ounces of bulgur	=	0.395 US cups
2 ³/₄ ounces of bulgur	=	0.41 US cups
2.85 ounces of bulgur	=	0.425 US cups
2.95 ounces of bulgur	=	0.44 US cups
3.05 ounces of bulgur	=	0.455 US cups
3.15 ounces of bulgur	=	0.47 US cups

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

2 1/4 ounces of bulgur equals how many US cups?

2 1/4 ounces of bulgur is equivalent 0.336 ( ~ ¹/₄) US cups.

How much is 0.336 US cups of bulgur in ounces?

0.336 US cups of bulgur equals 2 1/4 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.