2 2/3 Ounces of Cream Cheese to Cups Conversion

Questions: How many US cups of cream cheese in 2 2/3 ounces? How much are 2 2/3 ounces of cream cheese in cups?

The answer is: 2 2/3 ounces of cream cheese is equivalent to 0.336 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
2 2/3 ounces of cream cheese equals 0.336 ( ~ 1/4) US cup.
(*) To be more precise, 2 2/3 ounces of cream cheese is equal to 0.33604 US cup. All figures are approximate.

Ounces of cream cheese to US cups Chart

Ounces of cream cheese to US cups
1.767 ounce of cream cheese = 0.223 US cup
1.867 ounce of cream cheese = 0.235 US cup
1.967 ounce of cream cheese = 0.248 US cup
2.067 ounces of cream cheese = 0.26 US cup
2.167 ounces of cream cheese = 0.273 US cup
2.267 ounces of cream cheese = 0.286 US cup
2.367 ounces of cream cheese = 0.298 US cup
2.467 ounces of cream cheese = 0.311 US cup
2.567 ounces of cream cheese = 0.323 US cup
2.67 ounces of cream cheese = 0.336 US cup
Ounces of cream cheese to US cups
2.67 ounces of cream cheese = 0.336 US cup
2.767 ounces of cream cheese = 0.349 US cup
2.867 ounces of cream cheese = 0.361 US cup
2.967 ounces of cream cheese = 0.374 US cup
3.067 ounces of cream cheese = 0.386 US cup
3.167 ounces of cream cheese = 0.399 US cup
3.267 ounces of cream cheese = 0.412 US cup
3.367 ounces of cream cheese = 0.424 US cup
3.467 ounces of cream cheese = 0.437 US cup
3.567 ounces of cream cheese = 0.449 US cup

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

2 2/3 ounces of cream cheese equals how many US cups?

2 2/3 ounces of cream cheese is equivalent 0.336 ( ~ 1/4) US cup.

How much is 0.336 US cup of cream cheese in ounces?

0.336 US cup of cream cheese equals 2 2/3 ( ~ 2 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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