20 Grams of Dried Red Lentils to Cups Conversion

Questions: How many US cups of dried red lentils in 20 grams? How much are 20 grams of dried red lentils in cups?

The answer is: 20 grams of dried red lentils is equivalent to 0.105 US cups^(*)

'Weight' to Volume Converter

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Results
20 grams of dried red lentils equals 0.105 US cups.
(*) To be more precise, 20 grams of dried red lentils is equal to 0.10527 US cups. All figures are approximate.
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Grams of dried red lentils to US cups Chart

Grams of dried red lentils to US cups
11 grams of dried red lentils	=	0.0579 US cups
12 grams of dried red lentils	=	0.0632 US cups
13 grams of dried red lentils	=	0.0684 US cups
14 grams of dried red lentils	=	0.0737 US cups
15 grams of dried red lentils	=	0.079 US cups
16 grams of dried red lentils	=	0.0842 US cups
17 grams of dried red lentils	=	0.0895 US cups
18 grams of dried red lentils	=	0.0947 US cups
19 grams of dried red lentils	=	0.1 US cups
20 grams of dried red lentils	=	0.105 US cups

Grams of dried red lentils to US cups
20 grams of dried red lentils	=	0.105 US cups
21 grams of dried red lentils	=	0.111 US cups
22 grams of dried red lentils	=	0.116 US cups
23 grams of dried red lentils	=	0.121 US cups
24 grams of dried red lentils	=	0.126 US cups
25 grams of dried red lentils	=	0.132 US cups
26 grams of dried red lentils	=	0.137 US cups
27 grams of dried red lentils	=	0.142 US cups
28 grams of dried red lentils	=	0.147 US cups
29 grams of dried red lentils	=	0.153 US cups

Note: some values may be rounded.

FAQs on dried red lentils volume to weight conversion

20 grams of dried red lentils equals how many US cups?

20 grams of dried red lentils is equivalent 0.105 US cups.

How much is 0.105 US cups of dried red lentils in grams?

0.105 US cups of dried red lentils equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.