20 Grams of Fresh Cheese to Tbsp Conversion

Questions: How many US tablespoons of fresh cheese in 20 grams? How much are 20 grams of fresh cheese in tbsp?

The answer is: 20 grams of fresh cheese is equivalent to 1.33 ( ~ 1 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
20 grams of fresh cheese equals 1.33 ( ~ 1 1/4) US tablespoon.
(*) To be more precise, 20 grams of fresh cheese is equal to 1.3339 US tablespoon. All figures are approximate.

Grams of fresh cheese to US tablespoons Chart

Grams of fresh cheese to US tablespoons
11 grams of fresh cheese = 0.734 US tablespoon
12 grams of fresh cheese = 0.8 US tablespoon
13 grams of fresh cheese = 0.867 US tablespoon
14 grams of fresh cheese = 0.934 US tablespoon
15 grams of fresh cheese = 1 US tablespoon
16 grams of fresh cheese = 1.07 US tablespoon
17 grams of fresh cheese = 1.13 US tablespoon
18 grams of fresh cheese = 1.2 US tablespoon
19 grams of fresh cheese = 1.27 US tablespoon
20 grams of fresh cheese = 1.33 US tablespoon
Grams of fresh cheese to US tablespoons
20 grams of fresh cheese = 1.33 US tablespoon
21 grams of fresh cheese = 1.4 US tablespoon
22 grams of fresh cheese = 1.47 US tablespoon
23 grams of fresh cheese = 1.53 US tablespoon
24 grams of fresh cheese = 1.6 US tablespoon
25 grams of fresh cheese = 1.67 US tablespoon
26 grams of fresh cheese = 1.73 US tablespoon
27 grams of fresh cheese = 1.8 US tablespoon
28 grams of fresh cheese = 1.87 US tablespoon
29 grams of fresh cheese = 1.93 US tablespoon

Note: some values may be rounded.

FAQs on fresh cheese volume to weight conversion

20 grams of fresh cheese equals how many US tablespoons?

20 grams of fresh cheese is equivalent 1.33 ( ~ 1 1/4) US tablespoon.

How much is 1.33 US tablespoon of fresh cheese in grams?

1.33 US tablespoon of fresh cheese equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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