20 Grams of Granulated Sugar to Ml Conversion

Questions: How many milliliters of granulated sugar in 20 grams? How much are 20 grams of granulated sugar in ml?

The answer is: 20 grams of granulated sugar is equivalent to 23.7 milliliters(*)

'Weight' to Volume Converter

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Results
20 grams of granulated sugar equals 23.7 milliliters.
(*) To be more precise, 20 grams of granulated sugar is equal to 23.669 milliliters. All figures are approximate.

Grams of granulated sugar to milliliters Chart

Grams of granulated sugar to milliliters
11 grams of granulated sugar = 13 milliliters
12 grams of granulated sugar = 14.2 milliliters
13 grams of granulated sugar = 15.4 milliliters
14 grams of granulated sugar = 16.6 milliliters
15 grams of granulated sugar = 17.8 milliliters
16 grams of granulated sugar = 18.9 milliliters
17 grams of granulated sugar = 20.1 milliliters
18 grams of granulated sugar = 21.3 milliliters
19 grams of granulated sugar = 22.5 milliliters
20 grams of granulated sugar = 23.7 milliliters
Grams of granulated sugar to milliliters
20 grams of granulated sugar = 23.7 milliliters
21 grams of granulated sugar = 24.9 milliliters
22 grams of granulated sugar = 26 milliliters
23 grams of granulated sugar = 27.2 milliliters
24 grams of granulated sugar = 28.4 milliliters
25 grams of granulated sugar = 29.6 milliliters
26 grams of granulated sugar = 30.8 milliliters
27 grams of granulated sugar = 32 milliliters
28 grams of granulated sugar = 33.1 milliliters
29 grams of granulated sugar = 34.3 milliliters

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

20 grams of granulated sugar equals how many milliliters?

20 grams of granulated sugar is equivalent 23.7 milliliters.

How much is 23.7 milliliters of granulated sugar in grams?

23.7 milliliters of granulated sugar equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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