20 Grams of Mayonnaise to Cups Conversion

Questions: How many US cups of mayonnaise in 20 grams? How much are 20 grams of mayonnaise in cups?

The answer is: 20 grams of mayonnaise is equivalent to 0.087 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of mayonnaise equals 0.087 US cups.
(*) To be more precise, 20 grams of mayonnaise is equal to 0.08697 US cups. All figures are approximate.
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Grams of mayonnaise to US cups Chart

Grams of mayonnaise to US cups
11 grams of mayonnaise	=	0.0478 US cups
12 grams of mayonnaise	=	0.0522 US cups
13 grams of mayonnaise	=	0.0565 US cups
14 grams of mayonnaise	=	0.0609 US cups
15 grams of mayonnaise	=	0.0652 US cups
16 grams of mayonnaise	=	0.0696 US cups
17 grams of mayonnaise	=	0.0739 US cups
18 grams of mayonnaise	=	0.0783 US cups
19 grams of mayonnaise	=	0.0826 US cups
20 grams of mayonnaise	=	0.087 US cups

Grams of mayonnaise to US cups
20 grams of mayonnaise	=	0.087 US cups
21 grams of mayonnaise	=	0.0913 US cups
22 grams of mayonnaise	=	0.0957 US cups
23 grams of mayonnaise	=	0.1 US cups
24 grams of mayonnaise	=	0.104 US cups
25 grams of mayonnaise	=	0.109 US cups
26 grams of mayonnaise	=	0.113 US cups
27 grams of mayonnaise	=	0.117 US cups
28 grams of mayonnaise	=	0.122 US cups
29 grams of mayonnaise	=	0.126 US cups

Note: some values may be rounded.

FAQs on mayonnaise volume to weight conversion

20 grams of mayonnaise equals how many US cups?

20 grams of mayonnaise is equivalent 0.087 US cups.

How much is 0.087 US cups of mayonnaise in grams?

0.087 US cups of mayonnaise equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.