20 Grams of Minced Onion to Cups Conversion

Questions: How many US cups of minced onion in 20 grams? How much are 20 grams of minced onion in cups?

The answer is: 20 grams of minced onion is equivalent to 0.65 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
20 grams of minced onion equals 0.65 ( ~ ³/₄) US cups.
(*) To be more precise, 20 grams of minced onion is equal to 0.65027 US cups. All figures are approximate.
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Grams of minced onion to US cups Chart

Grams of minced onion to US cups
11 grams of minced onion	=	0.358 US cups
12 grams of minced onion	=	0.39 US cups
13 grams of minced onion	=	0.423 US cups
14 grams of minced onion	=	0.455 US cups
15 grams of minced onion	=	0.488 US cups
16 grams of minced onion	=	0.52 US cups
17 grams of minced onion	=	0.553 US cups
18 grams of minced onion	=	0.585 US cups
19 grams of minced onion	=	0.618 US cups
20 grams of minced onion	=	0.65 US cups

Grams of minced onion to US cups
20 grams of minced onion	=	0.65 US cups
21 grams of minced onion	=	0.683 US cups
22 grams of minced onion	=	0.715 US cups
23 grams of minced onion	=	0.748 US cups
24 grams of minced onion	=	0.78 US cups
25 grams of minced onion	=	0.813 US cups
26 grams of minced onion	=	0.845 US cups
27 grams of minced onion	=	0.878 US cups
28 grams of minced onion	=	0.91 US cups
29 grams of minced onion	=	0.943 US cups

Note: some values may be rounded.

FAQs on minced onion volume to weight conversion

20 grams of minced onion equals how many US cups?

20 grams of minced onion is equivalent 0.65 ( ~ ³/₄) US cups.

How much is 0.65 US cups of minced onion in grams?

0.65 US cups of minced onion equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.