20 Grams of Nut Butter to Cups Conversion

Questions: How many US cups of nut butter in 20 grams? How much are 20 grams of nut butter in cups?

The answer is: 20 grams of nut butter is equivalent to 0.0834 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of nut butter equals 0.0834 US cups.
(*) To be more precise, 20 grams of nut butter is equal to 0.083368 US cups. All figures are approximate.
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Grams of nut butter to US cups Chart

Grams of nut butter to US cups
11 grams of nut butter	=	0.0459 US cups
12 grams of nut butter	=	0.05 US cups
13 grams of nut butter	=	0.0542 US cups
14 grams of nut butter	=	0.0584 US cups
15 grams of nut butter	=	0.0625 US cups
16 grams of nut butter	=	0.0667 US cups
17 grams of nut butter	=	0.0709 US cups
18 grams of nut butter	=	0.075 US cups
19 grams of nut butter	=	0.0792 US cups
20 grams of nut butter	=	0.0834 US cups

Grams of nut butter to US cups
20 grams of nut butter	=	0.0834 US cups
21 grams of nut butter	=	0.0875 US cups
22 grams of nut butter	=	0.0917 US cups
23 grams of nut butter	=	0.0959 US cups
24 grams of nut butter	=	0.1 US cups
25 grams of nut butter	=	0.104 US cups
26 grams of nut butter	=	0.108 US cups
27 grams of nut butter	=	0.113 US cups
28 grams of nut butter	=	0.117 US cups
29 grams of nut butter	=	0.121 US cups

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

20 grams of nut butter equals how many US cups?

20 grams of nut butter is equivalent 0.0834 US cups.

How much is 0.0834 US cups of nut butter in grams?

0.0834 US cups of nut butter equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.