20 Grams of Oil to Ounces Conversion

Questions: How many US fluid ounces of oil in 20 grams? How much are 20 grams of oil in ounces?

The answer is: 20 grams of oil is equivalent to 0.714 ( ~ ³/₄) US fluid ounces^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of oil equals 0.714 ( ~ ³/₄) US fluid ounces.
(*) To be more precise, 20 grams of oil is equal to 0.71413 US fluid ounces. All figures are approximate.
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Grams of oil to US fluid ounces Chart

Grams of oil to US fluid ounces
11 grams of oil	=	0.393 US fluid ounces
12 grams of oil	=	0.428 US fluid ounces
13 grams of oil	=	0.464 US fluid ounces
14 grams of oil	=	0.5 US fluid ounces
15 grams of oil	=	0.536 US fluid ounces
16 grams of oil	=	0.571 US fluid ounces
17 grams of oil	=	0.607 US fluid ounces
18 grams of oil	=	0.643 US fluid ounces
19 grams of oil	=	0.678 US fluid ounces
20 grams of oil	=	0.714 US fluid ounces

Grams of oil to US fluid ounces
20 grams of oil	=	0.714 US fluid ounces
21 grams of oil	=	0.75 US fluid ounces
22 grams of oil	=	0.786 US fluid ounces
23 grams of oil	=	0.821 US fluid ounces
24 grams of oil	=	0.857 US fluid ounces
25 grams of oil	=	0.893 US fluid ounces
26 grams of oil	=	0.928 US fluid ounces
27 grams of oil	=	0.964 US fluid ounces
28 grams of oil	=	1 US fluid ounces
29 grams of oil	=	1.04 US fluid ounces

Note: some values may be rounded.

FAQs on oil volume to weight conversion

20 grams of oil equals how many US fluid ounces?

20 grams of oil is equivalent 0.714 ( ~ ³/₄) US fluid ounces.

How much is 0.714 US fluid ounces of oil in grams?

0.714 US fluid ounces of oil equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.