20 Grams of Pistachios to Cups Conversion

Questions: How many US cups of pistachios in 20 grams? How much are 20 grams of pistachios in cups?

The answer is: 20 grams of pistachios is equivalent to 0.16 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of pistachios equals 0.16 ( ~ ¹/₄) US cups.
(*) To be more precise, 20 grams of pistachios is equal to 0.1601 US cups. All figures are approximate.
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Grams of pistachios to US cups Chart

Grams of pistachios to US cups
11 grams of pistachios	=	0.0881 US cups
12 grams of pistachios	=	0.0961 US cups
13 grams of pistachios	=	0.104 US cups
14 grams of pistachios	=	0.112 US cups
15 grams of pistachios	=	0.12 US cups
16 grams of pistachios	=	0.128 US cups
17 grams of pistachios	=	0.136 US cups
18 grams of pistachios	=	0.144 US cups
19 grams of pistachios	=	0.152 US cups
20 grams of pistachios	=	0.16 US cups

Grams of pistachios to US cups
20 grams of pistachios	=	0.16 US cups
21 grams of pistachios	=	0.168 US cups
22 grams of pistachios	=	0.176 US cups
23 grams of pistachios	=	0.184 US cups
24 grams of pistachios	=	0.192 US cups
25 grams of pistachios	=	0.2 US cups
26 grams of pistachios	=	0.208 US cups
27 grams of pistachios	=	0.216 US cups
28 grams of pistachios	=	0.224 US cups
29 grams of pistachios	=	0.232 US cups

Note: some values may be rounded.

FAQs on pistachios volume to weight conversion

20 grams of pistachios equals how many US cups?

20 grams of pistachios is equivalent 0.16 ( ~ ¹/₄) US cups.

How much is 0.16 US cups of pistachios in grams?

0.16 US cups of pistachios equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.