20 Grams of Semolina to Tbsp Conversion

Questions: How many US tablespoons of semolina in 20 grams? How much are 20 grams of semolina in tbsp?

The answer is: 20 grams of semolina is equivalent to 1.78 ( ~ 1 3/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
20 grams of semolina equals 1.78 ( ~ 1 3/4) US tablespoon.
(*) To be more precise, 20 grams of semolina is equal to 1.7773 US tablespoon. All figures are approximate.

Grams of semolina to US tablespoons Chart

Grams of semolina to US tablespoons
11 grams of semolina = 0.978 US tablespoon
12 grams of semolina = 1.07 US tablespoon
13 grams of semolina = 1.16 US tablespoon
14 grams of semolina = 1.24 US tablespoon
15 grams of semolina = 1.33 US tablespoon
16 grams of semolina = 1.42 US tablespoon
17 grams of semolina = 1.51 US tablespoon
18 grams of semolina = 1.6 US tablespoon
19 grams of semolina = 1.69 US tablespoon
20 grams of semolina = 1.78 US tablespoon
Grams of semolina to US tablespoons
20 grams of semolina = 1.78 US tablespoon
21 grams of semolina = 1.87 US tablespoon
22 grams of semolina = 1.96 US tablespoon
23 grams of semolina = 2.04 US tablespoons
24 grams of semolina = 2.13 US tablespoons
25 grams of semolina = 2.22 US tablespoons
26 grams of semolina = 2.31 US tablespoons
27 grams of semolina = 2.4 US tablespoons
28 grams of semolina = 2.49 US tablespoons
29 grams of semolina = 2.58 US tablespoons

Note: some values may be rounded.

FAQs on semolina volume to weight conversion

20 grams of semolina equals how many US tablespoons?

20 grams of semolina is equivalent 1.78 ( ~ 1 3/4) US tablespoon.

How much is 1.78 US tablespoon of semolina in grams?

1.78 US tablespoon of semolina equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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