20 Grams of Sour Cream to Ounces Conversion

Questions: How many US fluid ounces of sour cream in 20 grams? How much are 20 grams of sour cream in ounces?

The answer is: 20 grams of sour cream is equivalent to 0.653 ( ~ 3/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
20 grams of sour cream equals 0.653 ( ~ 3/4) US fluid ounce.
(*) To be more precise, 20 grams of sour cream is equal to 0.65278 US fluid ounce. All figures are approximate.

Grams of sour cream to US fluid ounces Chart

Grams of sour cream to US fluid ounces
11 grams of sour cream = 0.359 US fluid ounce
12 grams of sour cream = 0.392 US fluid ounce
13 grams of sour cream = 0.424 US fluid ounce
14 grams of sour cream = 0.457 US fluid ounce
15 grams of sour cream = 0.49 US fluid ounce
16 grams of sour cream = 0.522 US fluid ounce
17 grams of sour cream = 0.555 US fluid ounce
18 grams of sour cream = 0.588 US fluid ounce
19 grams of sour cream = 0.62 US fluid ounce
20 grams of sour cream = 0.653 US fluid ounce
Grams of sour cream to US fluid ounces
20 grams of sour cream = 0.653 US fluid ounce
21 grams of sour cream = 0.685 US fluid ounce
22 grams of sour cream = 0.718 US fluid ounce
23 grams of sour cream = 0.751 US fluid ounce
24 grams of sour cream = 0.783 US fluid ounce
25 grams of sour cream = 0.816 US fluid ounce
26 grams of sour cream = 0.849 US fluid ounce
27 grams of sour cream = 0.881 US fluid ounce
28 grams of sour cream = 0.914 US fluid ounce
29 grams of sour cream = 0.947 US fluid ounce

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

20 grams of sour cream equals how many US fluid ounces?

20 grams of sour cream is equivalent 0.653 ( ~ 3/4) US fluid ounce.

How much is 0.653 US fluid ounce of sour cream in grams?

0.653 US fluid ounce of sour cream equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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