200 Grams of Confectioner´s Sugar to Cups Conversion
Questions: How many US cups of confectioner´s sugar in 200 grams? How much are 200 grams of confectioner´s sugar in cups?
The answer is: 200 grams of confectioner´s sugar is equivalent to 1.56 ( ~ 1
'Weight' to Volume Converter
Grams of confectioner´s sugar to US cups Chart
Grams of confectioner´s sugar to US cups | ||
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110 grams of confectioner´s sugar | = | 0.859 US cups |
120 grams of confectioner´s sugar | = | 0.938 US cups |
130 grams of confectioner´s sugar | = | 1.02 US cups |
140 grams of confectioner´s sugar | = | 1.09 US cups |
150 grams of confectioner´s sugar | = | 1.17 US cups |
160 grams of confectioner´s sugar | = | 1.25 US cups |
170 grams of confectioner´s sugar | = | 1.33 US cups |
180 grams of confectioner´s sugar | = | 1.41 US cups |
190 grams of confectioner´s sugar | = | 1.48 US cups |
200 grams of confectioner´s sugar | = | 1.56 US cups |
Grams of confectioner´s sugar to US cups | ||
---|---|---|
200 grams of confectioner´s sugar | = | 1.56 US cups |
210 grams of confectioner´s sugar | = | 1.64 US cups |
220 grams of confectioner´s sugar | = | 1.72 US cups |
230 grams of confectioner´s sugar | = | 1.8 US cups |
240 grams of confectioner´s sugar | = | 1.88 US cups |
250 grams of confectioner´s sugar | = | 1.95 US cups |
260 grams of confectioner´s sugar | = | 2.03 US cups |
270 grams of confectioner´s sugar | = | 2.11 US cups |
280 grams of confectioner´s sugar | = | 2.19 US cups |
290 grams of confectioner´s sugar | = | 2.27 US cups |
Note: some values may be rounded.
FAQs on confectioner´s sugar volume to weight conversion
200 grams of confectioner´s sugar equals how many US cups?
200 grams of confectioner´s sugar is equivalent 1.56 ( ~ 1
How much is 1.56 US cups of confectioner´s sugar in grams?
1.56 US cups of confectioner´s sugar equals 200 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.