200 Grams of Gelatin Powder to Cups Conversion

Questions: How many US cups of gelatin powder in 200 grams? How much are 200 grams of gelatin powder in cups?

The answer is: 200 grams of gelatin powder is equivalent to 1.33 ( ~ 1 1/4) US cups(*)

'Weight' to Volume Converter

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Results
200 grams of gelatin powder equals 1.33 ( ~ 1 1/4) US cups.
(*) To be more precise, 200 grams of gelatin powder is equal to 1.3334 US cups. All figures are approximate.

Grams of gelatin powder to US cups Chart

Grams of gelatin powder to US cups
110 grams of gelatin powder = 0.733 US cups
120 grams of gelatin powder = 0.8 US cups
130 grams of gelatin powder = 0.867 US cups
140 grams of gelatin powder = 0.933 US cups
150 grams of gelatin powder = 1 US cups
160 grams of gelatin powder = 1.07 US cups
170 grams of gelatin powder = 1.13 US cups
180 grams of gelatin powder = 1.2 US cups
190 grams of gelatin powder = 1.27 US cups
200 grams of gelatin powder = 1.33 US cups
Grams of gelatin powder to US cups
200 grams of gelatin powder = 1.33 US cups
210 grams of gelatin powder = 1.4 US cups
220 grams of gelatin powder = 1.47 US cups
230 grams of gelatin powder = 1.53 US cups
240 grams of gelatin powder = 1.6 US cups
250 grams of gelatin powder = 1.67 US cups
260 grams of gelatin powder = 1.73 US cups
270 grams of gelatin powder = 1.8 US cups
280 grams of gelatin powder = 1.87 US cups
290 grams of gelatin powder = 1.93 US cups

Note: some values may be rounded.

FAQs on gelatin powder volume to weight conversion

200 grams of gelatin powder equals how many US cups?

200 grams of gelatin powder is equivalent 1.33 ( ~ 1 1/4) US cups.

How much is 1.33 US cups of gelatin powder in grams?

1.33 US cups of gelatin powder equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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