225 Grams of Cooked White Rice to Oz Conversion
Questions: How many US fluid ounces of cooked white rice in 225 grams? How much are 225 grams of cooked white rice in oz?
The answer is: 225 grams of cooked white rice is equivalent to 10.3 ( ~ 10
'Weight' to Volume Converter
Grams of cooked white rice to US fluid ounces Chart
| Grams of cooked white rice to US fluid ounces | ||
|---|---|---|
| 135 grams of cooked white rice | = | 6.17 US fluid ounces |
| 145 grams of cooked white rice | = | 6.63 US fluid ounces |
| 155 grams of cooked white rice | = | 7.08 US fluid ounces |
| 165 grams of cooked white rice | = | 7.54 US fluid ounces |
| 175 grams of cooked white rice | = | 8 US fluid ounces |
| 185 grams of cooked white rice | = | 8.45 US fluid ounces |
| 195 grams of cooked white rice | = | 8.91 US fluid ounces |
| 205 grams of cooked white rice | = | 9.37 US fluid ounces |
| 215 grams of cooked white rice | = | 9.82 US fluid ounces |
| 225 grams of cooked white rice | = | 10.3 US fluid ounces |
| Grams of cooked white rice to US fluid ounces | ||
|---|---|---|
| 225 grams of cooked white rice | = | 10.3 US fluid ounces |
| 235 grams of cooked white rice | = | 10.7 US fluid ounces |
| 245 grams of cooked white rice | = | 11.2 US fluid ounces |
| 255 grams of cooked white rice | = | 11.7 US fluid ounces |
| 265 grams of cooked white rice | = | 12.1 US fluid ounces |
| 275 grams of cooked white rice | = | 12.6 US fluid ounces |
| 285 grams of cooked white rice | = | 13 US fluid ounces |
| 295 grams of cooked white rice | = | 13.5 US fluid ounces |
| 305 grams of cooked white rice | = | 13.9 US fluid ounces |
| 315 grams of cooked white rice | = | 14.4 US fluid ounces |
Note: some values may be rounded.
FAQs on cooked white rice volume to weight conversion
225 grams of cooked white rice equals how many US fluid ounces?
225 grams of cooked white rice is equivalent 10.3 ( ~ 10
How much is 10.3 US fluid ounces of cooked white rice in grams?
10.3 US fluid ounces of cooked white rice equals 225 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.