225 Grams of Cubed Raw Onion to Tablespoons Conversion

Questions: How many US tablespoons of cubed raw onion in 225 grams? How much are 225 grams of cubed raw onion in tablespoons?

The answer is: 225 grams of cubed raw onion is equivalent to 27.7 ( ~ 27 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
225 grams of cubed raw onion equals 27.7 ( ~ 27 ³/₄) US tablespoons.
(*) To be more precise, 225 grams of cubed raw onion is equal to 27.666 US tablespoons. All figures are approximate.
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Grams of cubed raw onion to US tablespoons Chart

Grams of cubed raw onion to US tablespoons
135 grams of cubed raw onion	=	16.6 US tablespoons
145 grams of cubed raw onion	=	17.8 US tablespoons
155 grams of cubed raw onion	=	19.1 US tablespoons
165 grams of cubed raw onion	=	20.3 US tablespoons
175 grams of cubed raw onion	=	21.5 US tablespoons
185 grams of cubed raw onion	=	22.7 US tablespoons
195 grams of cubed raw onion	=	24 US tablespoons
205 grams of cubed raw onion	=	25.2 US tablespoons
215 grams of cubed raw onion	=	26.4 US tablespoons
225 grams of cubed raw onion	=	27.7 US tablespoons

Grams of cubed raw onion to US tablespoons
225 grams of cubed raw onion	=	27.7 US tablespoons
235 grams of cubed raw onion	=	28.9 US tablespoons
245 grams of cubed raw onion	=	30.1 US tablespoons
255 grams of cubed raw onion	=	31.4 US tablespoons
265 grams of cubed raw onion	=	32.6 US tablespoons
275 grams of cubed raw onion	=	33.8 US tablespoons
285 grams of cubed raw onion	=	35 US tablespoons
295 grams of cubed raw onion	=	36.3 US tablespoons
305 grams of cubed raw onion	=	37.5 US tablespoons
315 grams of cubed raw onion	=	38.7 US tablespoons

Note: some values may be rounded.

FAQs on cubed raw onion volume to weight conversion

225 grams of cubed raw onion equals how many US tablespoons?

225 grams of cubed raw onion is equivalent 27.7 ( ~ 27 ³/₄) US tablespoons.

How much is 27.7 US tablespoons of cubed raw onion in grams?

27.7 US tablespoons of cubed raw onion equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.