One Ounces of Castor Oil to Tablespoons Conversion

Questions: How many US tablespoons of castor oil in One ounce? How much is One ounce of castor oil in tablespoons?

The answer is: one ounce of castor oil is equivalent to 2 ( ~ 2) US tablespoons^(*)

'Weight' to Volume Converter

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Results
One ounce of castor oil equals 2 ( ~ 2) US tablespoons.
(*) To be more precise, one ounce of castor oil is equal to 1.995 US tablespoons. All figures are approximate.
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Ounces of castor oil to US tablespoons Chart

Ounces of castor oil to US tablespoons
0.1 ounces of castor oil	=	0.2 US tablespoons
¹/₅ ounces of castor oil	=	0.399 US tablespoons
0.3 ounces of castor oil	=	0.599 US tablespoons
0.4 ounces of castor oil	=	0.798 US tablespoons
¹/₂ ounces of castor oil	=	0.998 US tablespoons
0.6 ounces of castor oil	=	1.2 US tablespoons
0.7 ounces of castor oil	=	1.4 US tablespoons
0.8 ounces of castor oil	=	1.6 US tablespoons
0.9 ounces of castor oil	=	1.8 US tablespoons
1 ounce of castor oil	=	2 US tablespoons

Ounces of castor oil to US tablespoons
1 ounce of castor oil	=	2 US tablespoons
1.1 ounces of castor oil	=	2.19 US tablespoons
1 ¹/₅ ounces of castor oil	=	2.39 US tablespoons
1.3 ounces of castor oil	=	2.59 US tablespoons
1.4 ounces of castor oil	=	2.79 US tablespoons
1 ¹/₂ ounces of castor oil	=	2.99 US tablespoons
1.6 ounces of castor oil	=	3.19 US tablespoons
1.7 ounces of castor oil	=	3.39 US tablespoons
1.8 ounces of castor oil	=	3.59 US tablespoons
1.9 ounces of castor oil	=	3.79 US tablespoons

Note: some values may be rounded.

FAQs on castor oil volume to weight conversion

One ounce of castor oil equals how many US tablespoons?

One ounce of castor oil is equivalent 2 ( ~ 2) US tablespoons.

How much is 2 US tablespoons of castor oil in ounces?

2 US tablespoons of castor oil equals one ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.