225 Grams of Olive Oil to Cups Conversion

Questions: How many US cups of olive oil in 225 grams? How much are 225 grams of olive oil in cups?

The answer is: 225 grams of olive oil is equivalent to 1.06 ( ~ 1) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
225 grams of olive oil equals 1.06 ( ~ 1) US cups.
(*) To be more precise, 225 grams of olive oil is equal to 1.0567 US cups. All figures are approximate.
Site map

Grams of olive oil to US cups Chart

Grams of olive oil to US cups
135 grams of olive oil	=	0.634 US cups
145 grams of olive oil	=	0.681 US cups
155 grams of olive oil	=	0.728 US cups
165 grams of olive oil	=	0.775 US cups
175 grams of olive oil	=	0.822 US cups
185 grams of olive oil	=	0.869 US cups
195 grams of olive oil	=	0.916 US cups
205 grams of olive oil	=	0.963 US cups
215 grams of olive oil	=	1.01 US cups
225 grams of olive oil	=	1.06 US cups

Grams of olive oil to US cups
225 grams of olive oil	=	1.06 US cups
235 grams of olive oil	=	1.1 US cups
245 grams of olive oil	=	1.15 US cups
255 grams of olive oil	=	1.2 US cups
265 grams of olive oil	=	1.24 US cups
275 grams of olive oil	=	1.29 US cups
285 grams of olive oil	=	1.34 US cups
295 grams of olive oil	=	1.39 US cups
305 grams of olive oil	=	1.43 US cups
315 grams of olive oil	=	1.48 US cups

Note: some values may be rounded.

FAQs on olive oil volume to weight conversion

225 grams of olive oil equals how many US cups?

225 grams of olive oil is equivalent 1.06 ( ~ 1) US cups.

How much is 1.06 US cups of olive oil in grams?

1.06 US cups of olive oil equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.