225 Grams of Uncooked Rice to Tablespoons Conversion

Questions: How many US tablespoons of uncooked rice in 225 grams? How much are 225 grams of uncooked rice in tablespoons?

The answer is: 225 grams of uncooked rice is equivalent to 19.5 ( ~ 19 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
225 grams of uncooked rice equals 19.5 ( ~ 19 1/2) US tablespoons.
(*) To be more precise, 225 grams of uncooked rice is equal to 19.458 US tablespoons. All figures are approximate.

Grams of uncooked rice to US tablespoons Chart

Grams of uncooked rice to US tablespoons
135 grams of uncooked rice = 11.7 US tablespoons
145 grams of uncooked rice = 12.5 US tablespoons
155 grams of uncooked rice = 13.4 US tablespoons
165 grams of uncooked rice = 14.3 US tablespoons
175 grams of uncooked rice = 15.1 US tablespoons
185 grams of uncooked rice = 16 US tablespoons
195 grams of uncooked rice = 16.9 US tablespoons
205 grams of uncooked rice = 17.7 US tablespoons
215 grams of uncooked rice = 18.6 US tablespoons
225 grams of uncooked rice = 19.5 US tablespoons
Grams of uncooked rice to US tablespoons
225 grams of uncooked rice = 19.5 US tablespoons
235 grams of uncooked rice = 20.3 US tablespoons
245 grams of uncooked rice = 21.2 US tablespoons
255 grams of uncooked rice = 22.1 US tablespoons
265 grams of uncooked rice = 22.9 US tablespoons
275 grams of uncooked rice = 23.8 US tablespoons
285 grams of uncooked rice = 24.6 US tablespoons
295 grams of uncooked rice = 25.5 US tablespoons
305 grams of uncooked rice = 26.4 US tablespoons
315 grams of uncooked rice = 27.2 US tablespoons

Note: some values may be rounded.

FAQs on uncooked rice volume to weight conversion

225 grams of uncooked rice equals how many US tablespoons?

225 grams of uncooked rice is equivalent 19.5 ( ~ 19 1/2) US tablespoons.

How much is 19.5 US tablespoons of uncooked rice in grams?

19.5 US tablespoons of uncooked rice equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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