25 Grams of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 25 grams? How much are 25 grams of boiled red lentils in cups?

The answer is: 25 grams of boiled red lentils is equivalent to 0.1 US cups(*)

'Weight' to Volume Converter

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Results
25 grams of boiled red lentils equals 0.1 US cups.
(*) To be more precise, 25 grams of boiled red lentils is equal to 0.10045 US cups. All figures are approximate.

Grams of boiled red lentils to US cups Chart

Grams of boiled red lentils to US cups
16 grams of boiled red lentils = 0.0643 US cups
17 grams of boiled red lentils = 0.0683 US cups
18 grams of boiled red lentils = 0.0723 US cups
19 grams of boiled red lentils = 0.0763 US cups
20 grams of boiled red lentils = 0.0804 US cups
21 grams of boiled red lentils = 0.0844 US cups
22 grams of boiled red lentils = 0.0884 US cups
23 grams of boiled red lentils = 0.0924 US cups
24 grams of boiled red lentils = 0.0964 US cups
25 grams of boiled red lentils = 0.1 US cups
Grams of boiled red lentils to US cups
25 grams of boiled red lentils = 0.1 US cups
26 grams of boiled red lentils = 0.104 US cups
27 grams of boiled red lentils = 0.108 US cups
28 grams of boiled red lentils = 0.112 US cups
29 grams of boiled red lentils = 0.117 US cups
30 grams of boiled red lentils = 0.121 US cups
31 grams of boiled red lentils = 0.125 US cups
32 grams of boiled red lentils = 0.129 US cups
33 grams of boiled red lentils = 0.133 US cups
34 grams of boiled red lentils = 0.137 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

25 grams of boiled red lentils equals how many US cups?

25 grams of boiled red lentils is equivalent 0.1 US cups.

How much is 0.1 US cups of boiled red lentils in grams?

0.1 US cups of boiled red lentils equals 25 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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