25 Grams of Whole Wheat to Cups Conversion

Questions: How many US cups of whole wheat in 25 grams? How much are 25 grams of whole wheat in cups?

The answer is: 25 grams of whole wheat is equivalent to 0.146 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
25 grams of whole wheat equals 0.146 ( ~ ¹/₄) US cups.
(*) To be more precise, 25 grams of whole wheat is equal to 0.14615 US cups. All figures are approximate.
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Grams of whole wheat to US cups Chart

Grams of whole wheat to US cups
16 grams of whole wheat	=	0.0935 US cups
17 grams of whole wheat	=	0.0994 US cups
18 grams of whole wheat	=	0.105 US cups
19 grams of whole wheat	=	0.111 US cups
20 grams of whole wheat	=	0.117 US cups
21 grams of whole wheat	=	0.123 US cups
22 grams of whole wheat	=	0.129 US cups
23 grams of whole wheat	=	0.134 US cups
24 grams of whole wheat	=	0.14 US cups
25 grams of whole wheat	=	0.146 US cups

Grams of whole wheat to US cups
25 grams of whole wheat	=	0.146 US cups
26 grams of whole wheat	=	0.152 US cups
27 grams of whole wheat	=	0.158 US cups
28 grams of whole wheat	=	0.164 US cups
29 grams of whole wheat	=	0.17 US cups
30 grams of whole wheat	=	0.175 US cups
31 grams of whole wheat	=	0.181 US cups
32 grams of whole wheat	=	0.187 US cups
33 grams of whole wheat	=	0.193 US cups
34 grams of whole wheat	=	0.199 US cups

Note: some values may be rounded.

FAQs on whole wheat volume to weight conversion

25 grams of whole wheat equals how many US cups?

25 grams of whole wheat is equivalent 0.146 ( ~ ¹/₄) US cups.

How much is 0.146 US cups of whole wheat in grams?

0.146 US cups of whole wheat equals 25 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.