3/4 Ounces of Brown Sugar to Cups Conversion

Questions: How many US cups of brown sugar in 3/4 ounces? How much is 3/4 ounces of brown sugar in cups?

The answer is: 3/4 ounces of brown sugar is equivalent to 0.0966 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
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Results
3/4 ounces of brown sugar equals 0.0966 US cups.
(*) To be more precise, 3/4 ounces of brown sugar is equal to 0.096634 US cups. All figures are approximate.
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Ounces of brown sugar to US cups Chart

Ounces of brown sugar to US cups
0.66 ounces of brown sugar	=	0.085 US cups
0.67 ounces of brown sugar	=	0.0863 US cups
0.68 ounces of brown sugar	=	0.0876 US cups
0.69 ounces of brown sugar	=	0.0889 US cups
0.7 ounces of brown sugar	=	0.0902 US cups
0.71 ounces of brown sugar	=	0.0915 US cups
0.72 ounces of brown sugar	=	0.0928 US cups
0.73 ounces of brown sugar	=	0.0941 US cups
0.74 ounces of brown sugar	=	0.0953 US cups
³/₄ ounces of brown sugar	=	0.0966 US cups

Ounces of brown sugar to US cups
³/₄ ounces of brown sugar	=	0.0966 US cups
0.76 ounces of brown sugar	=	0.0979 US cups
0.77 ounces of brown sugar	=	0.0992 US cups
0.78 ounces of brown sugar	=	0.1 US cups
0.79 ounces of brown sugar	=	0.102 US cups
0.8 ounces of brown sugar	=	0.103 US cups
0.81 ounces of brown sugar	=	0.104 US cups
0.82 ounces of brown sugar	=	0.106 US cups
0.83 ounces of brown sugar	=	0.107 US cups
0.84 ounces of brown sugar	=	0.108 US cups

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

3/4 ounces of brown sugar equals how many US cups?

3/4 ounces of brown sugar is equivalent 0.0966 US cups.

How much is 0.0966 US cups of brown sugar in ounces?

0.0966 US cups of brown sugar equals 3/4 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.