3/4 Ounces of Light Cream to Oz Conversion

Questions: How many US fluid ounces of light cream in 3/4 ounces? How much is 3/4 ounces of light cream in oz?

The answer is: 3/4 ounces of light cream is equivalent to 0.709 ( ~ ³/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3/4 ounces of light cream equals 0.709 ( ~ ³/₄) US fluid ounces.
(*) To be more precise, 3/4 ounces of light cream is equal to 0.70903 US fluid ounces. All figures are approximate.
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Ounces of light cream to US fluid ounces Chart

Ounces of light cream to US fluid ounces
0.66 ounces of light cream	=	0.624 US fluid ounces
0.67 ounces of light cream	=	0.633 US fluid ounces
0.68 ounces of light cream	=	0.643 US fluid ounces
0.69 ounces of light cream	=	0.652 US fluid ounces
0.7 ounces of light cream	=	0.662 US fluid ounces
0.71 ounces of light cream	=	0.671 US fluid ounces
0.72 ounces of light cream	=	0.681 US fluid ounces
0.73 ounces of light cream	=	0.69 US fluid ounces
0.74 ounces of light cream	=	0.7 US fluid ounces
³/₄ ounces of light cream	=	0.709 US fluid ounces

Ounces of light cream to US fluid ounces
³/₄ ounces of light cream	=	0.709 US fluid ounces
0.76 ounces of light cream	=	0.718 US fluid ounces
0.77 ounces of light cream	=	0.728 US fluid ounces
0.78 ounces of light cream	=	0.737 US fluid ounces
0.79 ounces of light cream	=	0.747 US fluid ounces
0.8 ounces of light cream	=	0.756 US fluid ounces
0.81 ounces of light cream	=	0.766 US fluid ounces
0.82 ounces of light cream	=	0.775 US fluid ounces
0.83 ounces of light cream	=	0.785 US fluid ounces
0.84 ounces of light cream	=	0.794 US fluid ounces

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

3/4 ounces of light cream equals how many US fluid ounces?

3/4 ounces of light cream is equivalent 0.709 ( ~ ³/₄) US fluid ounces.

How much is 0.709 US fluid ounces of light cream in ounces?

0.709 US fluid ounces of light cream equals 3/4 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.