3 Grams of Brown Sugar to Tsp Conversion

Questions: How many US teaspoons of brown sugar in 3 grams? How much are 3 grams of brown sugar in tsp?

The answer is: 3 grams of brown sugar is equivalent to 0.654 ( ~ 3/4) US teaspoon(*)

'Weight' to Volume Converter

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Results

3 grams of brown sugar equals 0.654 ( ~ 3/4) US teaspoon.
(*) To be more precise, 3 grams of brown sugar is equal to 0.65446 US teaspoon. All figures are approximate.

Grams of brown sugar to US teaspoons Chart

Grams of brown sugar to US teaspoons
2.1 grams of brown sugar = 0.458 US teaspoon
1/5 grams of brown sugar = 0.48 US teaspoon
2.3 grams of brown sugar = 0.502 US teaspoon
2.4 grams of brown sugar = 0.524 US teaspoon
1/2 grams of brown sugar = 0.545 US teaspoon
2.6 grams of brown sugar = 0.567 US teaspoon
2.7 grams of brown sugar = 0.589 US teaspoon
2.8 grams of brown sugar = 0.611 US teaspoon
2.9 grams of brown sugar = 0.633 US teaspoon
3 grams of brown sugar = 0.654 US teaspoon
Grams of brown sugar to US teaspoons
3 grams of brown sugar = 0.654 US teaspoon
3.1 grams of brown sugar = 0.676 US teaspoon
1/5 grams of brown sugar = 0.698 US teaspoon
3.3 grams of brown sugar = 0.72 US teaspoon
3.4 grams of brown sugar = 0.742 US teaspoon
1/2 grams of brown sugar = 0.764 US teaspoon
3.6 grams of brown sugar = 0.785 US teaspoon
3.7 grams of brown sugar = 0.807 US teaspoon
3.8 grams of brown sugar = 0.829 US teaspoon
3.9 grams of brown sugar = 0.851 US teaspoon

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

3 grams of brown sugar equals how many US teaspoons?

3 grams of brown sugar is equivalent 0.654 ( ~ 3/4) US teaspoon.

How much is 0.654 US teaspoon of brown sugar in grams?

0.654 US teaspoon of brown sugar equals 3 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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