3 Grams of Cake Flour to Ml Conversion
Questions: How many milliliters of cake flour in 3 grams? How much are 3 grams of cake flour in ml?
The answer is: 3 grams of cake flour is equivalent to 5.46 milliliters(*)
'Weight' to Volume Converter
Grams of cake flour to milliliters Chart
| Grams of cake flour to milliliters | ||
|---|---|---|
| 2.1 grams of cake flour | = | 3.83 milliliters |
| 2 1/5 grams of cake flour | = | 4.01 milliliters |
| 2.3 grams of cake flour | = | 4.19 milliliters |
| 2.4 grams of cake flour | = | 4.37 milliliters |
| 2 1/2 grams of cake flour | = | 4.55 milliliters |
| 2.6 grams of cake flour | = | 4.74 milliliters |
| 2.7 grams of cake flour | = | 4.92 milliliters |
| 2.8 grams of cake flour | = | 5.1 milliliters |
| 2.9 grams of cake flour | = | 5.28 milliliters |
| 3 grams of cake flour | = | 5.46 milliliters |
| Grams of cake flour to milliliters | ||
|---|---|---|
| 3 grams of cake flour | = | 5.46 milliliters |
| 3.1 grams of cake flour | = | 5.65 milliliters |
| 3 1/5 grams of cake flour | = | 5.83 milliliters |
| 3.3 grams of cake flour | = | 6.01 milliliters |
| 3.4 grams of cake flour | = | 6.19 milliliters |
| 3 1/2 grams of cake flour | = | 6.38 milliliters |
| 3.6 grams of cake flour | = | 6.56 milliliters |
| 3.7 grams of cake flour | = | 6.74 milliliters |
| 3.8 grams of cake flour | = | 6.92 milliliters |
| 3.9 grams of cake flour | = | 7.1 milliliters |
Note: some values may be rounded.
FAQs on cake flour volume to weight conversion
3 grams of cake flour equals how many milliliters?
3 grams of cake flour is equivalent 5.46 milliliters.
How much is 5.46 milliliters of cake flour in grams?
5.46 milliliters of cake flour equals 3 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.