3 Grams of Cake Flour to Tablespoons Conversion

Questions: How many US tablespoons of cake flour in 3 grams? How much are 3 grams of cake flour in tablespoons?

The answer is: 3 grams of cake flour is equivalent to 0.37 ( ~ 1/4) US tablespoons(*)

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Results

3 grams of cake flour equals 0.37 ( ~ 1/4) US tablespoons.
(*) To be more precise, 3 grams of cake flour is equal to 0.36955 US tablespoons. All figures are approximate.

Grams of cake flour to US tablespoons Chart

Grams of cake flour to US tablespoons
2.1 grams of cake flour = 0.259 US tablespoons
1/5 grams of cake flour = 0.271 US tablespoons
2.3 grams of cake flour = 0.283 US tablespoons
2.4 grams of cake flour = 0.296 US tablespoons
1/2 grams of cake flour = 0.308 US tablespoons
2.6 grams of cake flour = 0.32 US tablespoons
2.7 grams of cake flour = 0.333 US tablespoons
2.8 grams of cake flour = 0.345 US tablespoons
2.9 grams of cake flour = 0.357 US tablespoons
3 grams of cake flour = 0.37 US tablespoons
Grams of cake flour to US tablespoons
3 grams of cake flour = 0.37 US tablespoons
3.1 grams of cake flour = 0.382 US tablespoons
1/5 grams of cake flour = 0.394 US tablespoons
3.3 grams of cake flour = 0.407 US tablespoons
3.4 grams of cake flour = 0.419 US tablespoons
1/2 grams of cake flour = 0.431 US tablespoons
3.6 grams of cake flour = 0.443 US tablespoons
3.7 grams of cake flour = 0.456 US tablespoons
3.8 grams of cake flour = 0.468 US tablespoons
3.9 grams of cake flour = 0.48 US tablespoons

Note: some values may be rounded.

FAQs on cake flour volume to weight conversion

3 grams of cake flour equals how many US tablespoons?

3 grams of cake flour is equivalent 0.37 ( ~ 1/4) US tablespoons.

How much is 0.37 US tablespoons of cake flour in grams?

0.37 US tablespoons of cake flour equals 3 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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