3 Grams of Heavy Cream to Ounces Conversion

Questions: How many US fluid ounces of heavy cream in 3 grams? How much are 3 grams of heavy cream in ounces?

The answer is: 3 grams of heavy cream is equivalent to 0.1 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3 grams of heavy cream equals 0.1 US fluid ounces.
(*) To be more precise, 3 grams of heavy cream is equal to 0.10004 US fluid ounces. All figures are approximate.
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Grams of heavy cream to US fluid ounces Chart

Grams of heavy cream to US fluid ounces
2.1 grams of heavy cream	=	0.07 US fluid ounces
2 ¹/₅ grams of heavy cream	=	0.0734 US fluid ounces
2.3 grams of heavy cream	=	0.0767 US fluid ounces
2.4 grams of heavy cream	=	0.08 US fluid ounces
2 ¹/₂ grams of heavy cream	=	0.0834 US fluid ounces
2.6 grams of heavy cream	=	0.0867 US fluid ounces
2.7 grams of heavy cream	=	0.09 US fluid ounces
2.8 grams of heavy cream	=	0.0934 US fluid ounces
2.9 grams of heavy cream	=	0.0967 US fluid ounces
3 grams of heavy cream	=	0.1 US fluid ounces

Grams of heavy cream to US fluid ounces
3 grams of heavy cream	=	0.1 US fluid ounces
3.1 grams of heavy cream	=	0.103 US fluid ounces
3 ¹/₅ grams of heavy cream	=	0.107 US fluid ounces
3.3 grams of heavy cream	=	0.11 US fluid ounces
3.4 grams of heavy cream	=	0.113 US fluid ounces
3 ¹/₂ grams of heavy cream	=	0.117 US fluid ounces
3.6 grams of heavy cream	=	0.12 US fluid ounces
3.7 grams of heavy cream	=	0.123 US fluid ounces
3.8 grams of heavy cream	=	0.127 US fluid ounces
3.9 grams of heavy cream	=	0.13 US fluid ounces

Note: some values may be rounded.

FAQs on heavy cream volume to weight conversion

3 grams of heavy cream equals how many US fluid ounces?

3 grams of heavy cream is equivalent 0.1 US fluid ounces.

How much is 0.1 US fluid ounces of heavy cream in grams?

0.1 US fluid ounces of heavy cream equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.