3 Grams of Icing Sugar to Cups Conversion

Questions: How many US cups of icing sugar in 3 grams? How much are 3 grams of icing sugar in cups?

The answer is: 3 grams of icing sugar is equivalent to 0.024 US cup^(*)

'Weight' to Volume Converter

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Results
3 grams of icing sugar equals 0.024 US cup.
(*) To be more precise, 3 grams of icing sugar is equal to 0.024016 US cup. All figures are approximate.
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Grams of icing sugar to US cups Chart

Grams of icing sugar to US cups
2.1 grams of icing sugar	=	0.0168 US cup
2 ¹/₅ grams of icing sugar	=	0.0176 US cup
2.3 grams of icing sugar	=	0.0184 US cup
2.4 grams of icing sugar	=	0.0192 US cup
2 ¹/₂ grams of icing sugar	=	0.02 US cup
2.6 grams of icing sugar	=	0.0208 US cup
2.7 grams of icing sugar	=	0.0216 US cup
2.8 grams of icing sugar	=	0.0224 US cup
2.9 grams of icing sugar	=	0.0232 US cup
3 grams of icing sugar	=	0.024 US cup

Grams of icing sugar to US cups
3 grams of icing sugar	=	0.024 US cup
3.1 grams of icing sugar	=	0.0248 US cup
3 ¹/₅ grams of icing sugar	=	0.0256 US cup
3.3 grams of icing sugar	=	0.0264 US cup
3.4 grams of icing sugar	=	0.0272 US cup
3 ¹/₂ grams of icing sugar	=	0.028 US cup
3.6 grams of icing sugar	=	0.0288 US cup
3.7 grams of icing sugar	=	0.0296 US cup
3.8 grams of icing sugar	=	0.0304 US cup
3.9 grams of icing sugar	=	0.0312 US cup

Note: some values may be rounded.

FAQs on icing sugar volume to weight conversion

3 grams of icing sugar equals how many US cups?

3 grams of icing sugar is equivalent 0.024 US cup.

How much is 0.024 US cup of icing sugar in grams?

0.024 US cup of icing sugar equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.