3 Grams of Soy Flour to Ounces Conversion

Questions: How many US fluid ounces of soy flour in 3 grams? How much are 3 grams of soy flour in ounces?

The answer is: 3 grams of soy flour is equivalent to 0.169 ( ~ 1/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
3 grams of soy flour equals 0.169 ( ~ 1/4) US fluid ounces.
(*) To be more precise, 3 grams of soy flour is equal to 0.16907 US fluid ounces. All figures are approximate.

Grams of soy flour to US fluid ounces Chart

Grams of soy flour to US fluid ounces
2.1 grams of soy flour = 0.118 US fluid ounces
2 1/5 grams of soy flour = 0.124 US fluid ounces
2.3 grams of soy flour = 0.13 US fluid ounces
2.4 grams of soy flour = 0.135 US fluid ounces
2 1/2 grams of soy flour = 0.141 US fluid ounces
2.6 grams of soy flour = 0.147 US fluid ounces
2.7 grams of soy flour = 0.152 US fluid ounces
2.8 grams of soy flour = 0.158 US fluid ounces
2.9 grams of soy flour = 0.163 US fluid ounces
3 grams of soy flour = 0.169 US fluid ounces
Grams of soy flour to US fluid ounces
3 grams of soy flour = 0.169 US fluid ounces
3.1 grams of soy flour = 0.175 US fluid ounces
3 1/5 grams of soy flour = 0.18 US fluid ounces
3.3 grams of soy flour = 0.186 US fluid ounces
3.4 grams of soy flour = 0.192 US fluid ounces
3 1/2 grams of soy flour = 0.197 US fluid ounces
3.6 grams of soy flour = 0.203 US fluid ounces
3.7 grams of soy flour = 0.209 US fluid ounces
3.8 grams of soy flour = 0.214 US fluid ounces
3.9 grams of soy flour = 0.22 US fluid ounces

Note: some values may be rounded.

FAQs on soy flour volume to weight conversion

3 grams of soy flour equals how many US fluid ounces?

3 grams of soy flour is equivalent 0.169 ( ~ 1/4) US fluid ounces.

How much is 0.169 US fluid ounces of soy flour in grams?

0.169 US fluid ounces of soy flour equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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