3 Grams of Table Salt to Ounces Conversion

Questions: How many US fluid ounces of table salt in 3 grams? How much are 3 grams of table salt in ounces?

The answer is: 3 grams of table salt is equivalent to 0.0834 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3 grams of table salt equals 0.0834 US fluid ounces.
(*) To be more precise, 3 grams of table salt is equal to 0.083354 US fluid ounces. All figures are approximate.
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Grams of table salt to US fluid ounces Chart

Grams of table salt to US fluid ounces
2.1 grams of table salt	=	0.0583 US fluid ounces
2 ¹/₅ grams of table salt	=	0.0611 US fluid ounces
2.3 grams of table salt	=	0.0639 US fluid ounces
2.4 grams of table salt	=	0.0667 US fluid ounces
2 ¹/₂ grams of table salt	=	0.0695 US fluid ounces
2.6 grams of table salt	=	0.0722 US fluid ounces
2.7 grams of table salt	=	0.075 US fluid ounces
2.8 grams of table salt	=	0.0778 US fluid ounces
2.9 grams of table salt	=	0.0806 US fluid ounces
3 grams of table salt	=	0.0834 US fluid ounces

Grams of table salt to US fluid ounces
3 grams of table salt	=	0.0834 US fluid ounces
3.1 grams of table salt	=	0.0861 US fluid ounces
3 ¹/₅ grams of table salt	=	0.0889 US fluid ounces
3.3 grams of table salt	=	0.0917 US fluid ounces
3.4 grams of table salt	=	0.0945 US fluid ounces
3 ¹/₂ grams of table salt	=	0.0972 US fluid ounces
3.6 grams of table salt	=	0.1 US fluid ounces
3.7 grams of table salt	=	0.103 US fluid ounces
3.8 grams of table salt	=	0.106 US fluid ounces
3.9 grams of table salt	=	0.108 US fluid ounces

Note: some values may be rounded.

FAQs on table salt volume to weight conversion

3 grams of table salt equals how many US fluid ounces?

3 grams of table salt is equivalent 0.0834 US fluid ounces.

How much is 0.0834 US fluid ounces of table salt in grams?

0.0834 US fluid ounces of table salt equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.